Lindt gold bunny milk chocolate
USDA name: Gold bunny milk chocolate
Brandedby Lindt & Sprungli (Schweiz) AG
220 calories in 1 chocolate bunny (50 g). Per 100 g, protein: 2 g, carbohydrates: 52 g, fat: 28 g.
Lindt gold bunny milk chocolate, 1 chocolate bunny (50 g)
220 calories
- Protein
- 1 g
- Carbs
- 26 g
- Fat
- 14 g
- Fiber
- 0 g
- Sugars
- 24 g
Nutrition Facts
Calories220
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Calcium3% 33 mg
- Potassium1% 65 mg
- Sodium1% 15 mg
Little or none: Iron.
Ingredients
Sugar, Cocoa butter, Milk, Chocolate, Lactose, Skim milk, Soy lecithin (emulsifier), Barley malt powder, Artificial flavor.
- Brand
- Lindt
- Made by
- Lindt & Sprungli (Schweiz) AG
- Label serving
- 1 chocolate bunny
- Barcode (GTIN/UPC)
- 037466047454
- Category
- Candy
- Label updated
- 2019-04-17
How it compares
Against other records in Candy, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 95%
Same value as 8 of 22,334 other records.
leastmostTotal fat
Higher than 89%
Same value as 32 of 22,402 other records.
leastmostCalories
Higher than 78%
Same value as 10 of 22,500 other records.
leastmostSugars
Lower than 77%
Same value as 33 of 22,301 other records.
leastmostCalcium
Higher than 75%
Same value as 5 of 15,341 other records.
leastmostPotassium
Higher than 67%
Same value as 7 of 7,618 other records.
leastmost
Questions
- How many calories are in lindt gold bunny milk chocolate?
- 1 chocolate bunny (50 g): 220 calories; protein: 1 g, carbohydrates: 26 g, fat: 14 g.
- How much protein is in lindt gold bunny milk chocolate?
- 2 g per 100 g. Its estimated share of calories is 2%, using 4 kcal per gram of protein.
- How many net carbs are in lindt gold bunny milk chocolate?
- 52 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
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All 15 reported nutrients, per 100 g+
| Energy | 440 kcal |
| Protein | 2 g |
| Total lipid (fat) | 28 g |
| Carbohydrate, by difference | 52 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 48 g |
| Sugars, added | 46 g |
| Calcium, Ca | 66 mg |
| Iron, Fe | 0 mg |
| Potassium, K | 130 mg |
| Sodium, Na | 30 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 16 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2011743, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.