Lilly's baking company raspberry flavored linzer tart cookies, Raspberry

USDA name: Raspberry flavored linzer tart cookies, Raspberry

Brandedby Mezonos Maven Bakery, Inc.

130 calories in 1 cookie (31 g). Per 100 g, protein: 3.2 g, carbohydrates: 51.6 g, fat: 22.6 g.

Serving
1
= 31 g
130KCAL

Lilly's baking company raspberry flavored linzer tart cookies, Raspberry, 1 cookie (31 g)

130 calories

Protein
1 g
Carbs
16 g
Fat
7 g
Fiber
0 g
Sugars
11 g

Nutrition Facts

Serving size1 cookie (31 g)
Amount per serving
Calories130
% Daily Value*
Total Fat 7 g9%
Saturated Fat 2.5 g12%
Trans Fat 0 g
Cholesterol 25.1 mg8%
Sodium 70.1 mg3%
Total Carbohydrate 16 g6%
Dietary Fiber 0 g0%
Total Sugars 11 g
Includes Added Sugars 11 g22%
Protein 1 g
Vitamin D 0 mcg0%
Calcium 5 mg0%
Iron 0.4 mg2%
Potassium 40 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium3% 70.1 mg
    • Iron2% 0.4 mg
    • Potassium1% 40 mg

    Little or none: Calcium.

    Ingredients

    Ingredients: unbleached enriched flour (niacin, Reduced iron, Thiamin mononitrate, Ribofavin, Folic acid, Malted barley flour), Palm oil shortening, Sugar, Eggs, Soybean oil, Filtered water, Raspberry filling (evaporated cane sugar, Water, Apples, Corn syrup, Raspberry juice, Pectin, Natural flavors, Vegetable extract, Vegetable gums, Citric acid), Glucose syrup, Natural flavors (vanilla extract, Lemon), Salt, Mono and diglycerides, Concentrated lemon juice extract, Agar, Gum arabic, Corn starch, Turmeric.

    Brand
    Lilly's baking company
    Made by
    Mezonos Maven Bakery, Inc.
    Label serving
    1 cookie
    Barcode (GTIN/UPC)
    760672000110
    Category
    Cookies & Biscuits
    Label updated
    2023-07-07

    How it compares

    Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Carbohydrates

      Lower than 91%

      Same value as 6 of 13,021 other records.

      leastmost

    • Protein

      Lower than 84%

      Same value as 251 of 13,044 other records.

      leastmost

    • Calories

      Lower than 78%

      Same value as 234 of 13,068 other records.

      leastmost

    • Iron

      Lower than 72%

      Same value as 383 of 12,729 other records.

      leastmost

    • Total fat

      Higher than 65%

      Same value as 84 of 13,055 other records.

      leastmost

    • Sodium

      Lower than 64%

      Same value as 18 of 13,032 other records.

      leastmost

    Questions

    How many calories are in lilly's baking company raspberry flavored linzer tart cookies, raspberry?
    1 cookie (31 g): 130 calories; protein: 1 g, carbohydrates: 16 g, fat: 7 g.
    How much protein is in lilly's baking company raspberry flavored linzer tart cookies, raspberry?
    3.2 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
    How many net carbs are in lilly's baking company raspberry flavored linzer tart cookies, raspberry?
    51.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 15 reported nutrients, per 100 g+
    Energy419 kcal
    Protein3.2 g
    Total lipid (fat)22.6 g
    Carbohydrate, by difference51.6 g
    Fiber, total dietary0 g
    Total Sugars35.5 g
    Sugars, added35.5 g
    Calcium, Ca16 mg
    Iron, Fe1.3 mg
    Potassium, K129 mg
    Sodium, Na226 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated8.1 g
    Fatty acids, total trans0 g
    Cholesterol81 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2630943, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.