Lillie's q no. 27 south carolina mustard gold barbeque sauce

USDA name: No. 27 south carolina mustard gold barbeque sauce

Brandedby Lillie's Q Sauces & Rubs

50 calories in 2 Tbsp. (33 grams) (33 g). Per 100 g, protein: 3 g, carbohydrates: 30.3 g, fat: 1.5 g.

Serving
1
= 33 g
50KCAL

Lillie's q no. 27 south carolina mustard gold barbeque sauce, 2 Tbsp. (33 grams)

50 calories

Protein
1.0 g
Carbs
10 g
Fat
0.5 g
Fiber
0.99 g
Sugars
9 g

Nutrition Facts

Serving size2 Tbsp. (33 grams) (33 g)
Amount per serving
Calories
50
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 330 mg14%
Total Carbohydrate 10 g4%
Dietary Fiber 0.99 g4%
Total Sugars 9 g
Includes Added Sugars 8 g16%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 21.1 mg2%
Iron 0 mg0%
Potassium 69 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium14% 330 mg
    • Calcium2% 21.1 mg
    • Potassium1% 69 mg

    Little or none: Iron.

    Ingredients

    Mustard (distilled vinegar, Water, Mustard seed, Salt, Turmeric, Paprika, Spices, Garlic powder), Brown sugar, Apple cider vinegar, Ketchup (tomato concentrate, Sugar, Distilled vinegar, Salt, Onion powder, Spice, Natural flavors), Filtered water, Tomato paste, Contains less than 2% of salt, Apple juice concentrate, Lime juice concentrate, Worcestershire sauce (distilled vinegar, Molasses, Sea salt, Sugar, Spices [celery], Tamarind), Garlic powder, Onion powder, Allspice, Paprika, Black pepper, Sugar, Cayenne pepper, Distilled vinegar

    Brand
    Lillie's q
    Made by
    Lillie's Q Sauces & Rubs
    Label serving
    2 Tbsp. (33 grams)
    Barcode (GTIN/UPC)
    0858183005035
    Category
    Other Cooking Sauces
    Label updated
    2023-05-23

    How it compares

    Against other records in Other Cooking Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Calcium

      Higher than 92%

      Same value as 3 of 1,115 other records.

      leastmost
    • Fiber

      Higher than 91%

      Same value as 4 of 1,154 other records.

      leastmost
    • Protein

      Higher than 90%

      Same value as 6 of 2,146 other records.

      leastmost
    • Sodium

      Higher than 86%

      Same value as 9 of 2,144 other records.

      leastmost
    • Carbohydrates

      Higher than 85%

      Same value as 0 of 2,148 other records.

      leastmost
    • Sugars

      Higher than 83%

      Same value as 0 of 1,635 other records.

      leastmost

    Questions

    How many calories are in lillie's q no. 27 south carolina mustard gold barbeque sauce?
    2 Tbsp. (33 grams) (33 g): 50 calories; protein: 1.0 g, carbohydrates: 10 g, fat: 0.5 g.
    How much protein is in lillie's q no. 27 south carolina mustard gold barbeque sauce?
    3 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
    How many net carbs are in lillie's q no. 27 south carolina mustard gold barbeque sauce?
    27.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy152 kcal
    Protein3 g
    Total lipid (fat)1.5 g
    Carbohydrate, by difference30.3 g
    Fiber, total dietary3 g
    Total Sugars27.3 g
    Sugars, added24.2 g
    Calcium, Ca64 mg
    Iron, Fe0 mg
    Potassium, K209 mg
    Sodium, Na1,000 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2584569, published 2023-06-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.