Les desserts new york style smooth & creamy cheesecake cups, Pumpkin swirl

USDA name: New york style smooth & creamy cheesecake cups, Pumpkin swirl

Brandedby Les Desserts

230 calories in 1 cheesecake (84 g). Per 100 g, protein: 6 g, carbohydrates: 30.9 g, fat: 14.3 g.

Serving
1
= 84 g
230KCAL

Les desserts new york style smooth & creamy cheesecake cups, Pumpkin swirl, 1 cheesecake (84 g)

230 calories

Protein
5 g
Carbs
26 g
Fat
12 g
Fiber
1 g
Sugars
19 g

Nutrition Facts

Serving size1 cheesecake (84 g)
Amount per serving
Calories
230
% Daily Value*
Total Fat 12 g15%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 69.7 mg23%
Sodium 230 mg10%
Total Carbohydrate 26 g9%
Dietary Fiber 1 g4%
Total Sugars 19 g
Protein 5 g
Calcium 79.8 mg6%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium10% 230 mg
    • Calcium6% 79.8 mg
    • Iron4% 0.72 mg

    Ingredients

    Cream cheese neufchatel fat reduced (pasteurized milk and cream, Skim milk, Cheese culture, Salt, Stabilizers [carob bean and/or xanthan and/or guar gums]), Sugar, Honey graham crumbs (enriched flour [wheat flour, Niacin, Reduced iron, Thiamin mononitrate, Riboflavin, Folic acid], Hugh fructose corn syrup, Whole wheat flour, Vegetable oil [soybean, Palm, Palm kernel oil], Contains 2% or less of: baking soda, Salt, Honey, Soy lecithin), Eggs, Pumpkin, Half & half (milk, Cream, Disodium phosphate, Sodium citrate, Carrageenan), Butter (pasteurized cream, Natural flavorings), Bleached wheat flour, And spices.

    Brand
    Les desserts
    Made by
    Les Desserts
    Label serving
    1 cheesecake
    Barcode (GTIN/UPC)
    853264005164
    Category
    Other Frozen Desserts
    Label updated
    2018-06-11

    How it compares

    Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Protein

      Higher than 92%

      Same value as 1 of 1,846 other records.

      leastmost
    • Calcium

      Higher than 88%

      Same value as 5 of 1,779 other records.

      leastmost
    • Sodium

      Higher than 84%

      Same value as 4 of 1,848 other records.

      leastmost
    • Sugars

      Higher than 62%

      Same value as 4 of 1,841 other records.

      leastmost
    • Total fat

      Higher than 62%

      Same value as 8 of 1,845 other records.

      leastmost
    • Calories

      Higher than 61%

      Same value as 9 of 1,853 other records.

      leastmost

    Questions

    How many calories are in les desserts new york style smooth & creamy cheesecake cups, pumpkin swirl?
    1 cheesecake (84 g): 230 calories; protein: 5 g, carbohydrates: 26 g, fat: 12 g.
    How much protein is in les desserts new york style smooth & creamy cheesecake cups, pumpkin swirl?
    6 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
    How many net carbs are in les desserts new york style smooth & creamy cheesecake cups, pumpkin swirl?
    29.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy274 kcal
    Protein6 g
    Total lipid (fat)14.3 g
    Carbohydrate, by difference30.9 g
    Fiber, total dietary1.2 g
    Total Sugars22.6 g
    Calcium, Ca95 mg
    Iron, Fe0.86 mg
    Sodium, Na274 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU2,083 iu
    Fatty acids, total saturated8.3 g
    Fatty acids, total trans0 g
    Cholesterol83 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1898927, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.