Lee's pig skins mildly seasoned with red pepper seasoned strips fried pork cracklins, Mildly seasoned with red pepper

USDA name: Mildly seasoned with red pepper seasoned strips fried pork cracklins, Mildly seasoned with red pepper

Brandedby Rudolph Foods Company, Inc.

70 calories in 1/2 oz (14 g). Per 100 g, protein: 57.1 g, carbohydrates: 0 g, fat: 35.7 g.

Among the other records in Other Snacks, per 100 g: more sodium than 99%, and more protein than 95%.

Compare with another food →

Serving
1
= 14 g
70KCAL
Where the calories come from

Lee's pig skins mildly seasoned with red pepper seasoned strips fried pork cracklins, Mildly seasoned with red pepper, 1/2 oz (14 g)

70 calories

  • Protein8 g42% of calories
  • Carbs0 g0% of calories
  • Fat5 g58% of calories

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1/2 oz (14 g)
Amount per serving
Calories
70
% Daily Value*
Total Fat 5 g6%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 20 mg7%
Sodium 530 mg23%
Total Carbohydrate 0 g0%
Protein 8 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 735178000261 · We may earn a commission

Ingredients

Pork fat with attached skin, Salt, Monosodium glutamate, Red pepper.

Brand
Lee's pig skins
Made by
Rudolph Foods Company, Inc.
Label serving
1/2 oz
Barcode (GTIN/UPC)
735178000261
Category
Other Snacks
Label updated
2021-10-11

How it compares

Against other records in Other Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 99%

    Same value as 4 of 7,957 other records.

    leastmost
  • Protein

    Higher than 95%

    Same value as 235 of 7,946 other records.

    leastmost
  • Carbohydrates

    Lower than 92%

    Same value as 660 of 7,928 other records.

    leastmost
  • Total fat

    Higher than 77%

    Same value as 643 of 7,958 other records.

    leastmost
  • Calories

    Higher than 62%

    Same value as 864 of 7,974 other records.

    leastmost

Questions

How many calories are in lee's pig skins mildly seasoned with red pepper seasoned strips fried pork cracklins, mildly seasoned with red pepper?
1/2 oz (14 g): 70 calories; protein: 8 g, carbohydrates: 0 g, fat: 5 g.
How much protein is in lee's pig skins mildly seasoned with red pepper seasoned strips fried pork cracklins, mildly seasoned with red pepper?
57.1 g per 100 g. Its estimated share of calories is 46%, using 4 kcal per gram of protein.
How many net carbs are in lee's pig skins mildly seasoned with red pepper seasoned strips fried pork cracklins, mildly seasoned with red pepper?
estimated 0 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 10 reported nutrients, per 100 g+
Energy500 kcal
Protein57.1 g
Total lipid (fat)35.7 g
Carbohydrate, by difference0 g
Sodium, Na3,786 mg
Fatty acids, total saturated10.7 g
Fatty acids, total monounsaturated17.9 g
Fatty acids, total polyunsaturated3.6 g
Fatty acids, total trans0 g
Cholesterol143 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2196130, published 2021-12-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.