Lean cuisine vegetable miso soup shiitake mushrooms & broccoli with asian style noodles in a miso broth, Vegetable miso

USDA name: Vegetable miso soup shiitake mushrooms & broccoli with asian style noodles in a miso broth, Vegetable miso

Brandedby Nestle Usa-Frozen Food Division

180 calories in 1 package (198 g). Per 100 g, protein: 3.5 g, carbohydrates: 17.2 g, fat: 1 g.

Serving
1
= 198 g
180KCAL

Lean cuisine vegetable miso soup shiitake mushrooms & broccoli with asian style noodles in a miso broth, Vegetable miso, 1 package (198 g)

180 calories

Protein
7 g
Carbs
34 g
Fat
2 g
Fiber
3 g
Sugars
6 g

Nutrition Facts

Serving size1 package (198 g)
Amount per serving
Calories180
% Daily Value*
Total Fat 2 g3%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 5.9 mg2%
Sodium 721 mg31%
Total Carbohydrate 34 g12%
Dietary Fiber 3 g11%
Total Sugars 6 g
Protein 7 g
Calcium 29.7 mg2%
Iron 0 mg0%
Potassium 220 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium31% 721 mg
  • Potassium5% 220 mg
  • Calcium2% 29.7 mg

Little or none: Iron.

Ingredients

Vegetables and soup: shiitake mushrooms, Broth blend (water, White miso paste [water, Rice, Soybeans, Salt, Aspergillus oryzae], Green onions, Soy sauce [water, Wheat, Soybeans, Salt], Dried nori [seaweed]), Broccoli. Asian style noodles: cooked enriched pasta (water, Semolina wheat flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid), Soybean oil.

Brand
Lean cuisine
Made by
Nestle Usa-Frozen Food Division
Label serving
1 package
Barcode (GTIN/UPC)
013800421609
Category
Frozen Dinners & Entrees
Label updated
2022-11-15

How it compares

Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Lower than 97%

    Same value as 137 of 4,974 other records.

    leastmost

  • Total fat

    Lower than 96%

    Same value as 4 of 5,005 other records.

    leastmost

  • Protein

    Lower than 91%

    Same value as 5 of 4,995 other records.

    leastmost

  • Calories

    Lower than 90%

    Same value as 21 of 5,006 other records.

    leastmost

  • Calcium

    Lower than 84%

    Same value as 75 of 4,977 other records.

    leastmost

  • Potassium

    Lower than 76%

    Same value as 13 of 2,753 other records.

    leastmost

Questions

How many calories are in lean cuisine vegetable miso soup shiitake mushrooms & broccoli with asian style noodles in a miso broth, vegetable miso?
1 package (198 g): 180 calories; protein: 7 g, carbohydrates: 34 g, fat: 2 g.
How much protein is in lean cuisine vegetable miso soup shiitake mushrooms & broccoli with asian style noodles in a miso broth, vegetable miso?
3.5 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in lean cuisine vegetable miso soup shiitake mushrooms & broccoli with asian style noodles in a miso broth, vegetable miso?
15.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 16 reported nutrients, per 100 g+
Energy91 kcal
Protein3.5 g
Total lipid (fat)1 g
Carbohydrate, by difference17.2 g
Fiber, total dietary1.5 g
Total Sugars3 g
Calcium, Ca15 mg
Iron, Fe0 mg
Potassium, K111 mg
Sodium, Na364 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0 g
Fatty acids, total polyunsaturated0.51 g
Fatty acids, total trans0 g
Cholesterol3 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2407323, published 2022-12-22. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.