Lean cuisine ranchero braised beef in a spicy red chile sauce served with a side of chipotle mashed sweet potatoes, Ranchero braised beef
USDA name: Ranchero braised beef in a spicy red chile sauce served with a side of chipotle mashed sweet potatoes, Ranchero braised beef
Brandedby Nestle Usa-Frozen Food Division
249 calories in 1 package (233 g). Per 100 g, protein: 6.4 g, carbohydrates: 14.2 g, fat: 2.6 g.
Lean cuisine ranchero braised beef in a spicy red chile sauce served with a side of chipotle mashed sweet potatoes, Ranchero braised beef, 1 package (233 g)
249 calories
- Protein
- 15 g
- Carbs
- 33 g
- Fat
- 6 g
- Fiber
- 2.1 g
- Sugars
- 22 g
Nutrition Facts
Calories249
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C4% 3.5 mg
minerals
% of the Daily Value in this serving
- Sodium25% 571 mg
- Potassium17% 811 mg
- Iron10% 1.8 mg
- Calcium8% 100 mg
Ingredients
Sweet potatoes, Seasoned cooked prime rib beef steak and modified corn starch product caramel color added (beef, Beef broth, Modified corn starch, Salt, Sodium phosphates, Dextrose, Caramel color, Natural flavor), Water, Skim milk, Tomato puree (water, Tomato paste), Green chiles (with citric acid, Salt, Calcium chloride), Sugar, Onions, 2% or less of brown sugar, Molasses, Soybean oil, Modified cornstarch, Spices, Sea salt, Orange juice concentrate, Jalapeno puree (jalapeno peppers, Vinegar, Salt), Potassium chloride, Paprika, Dehydrated garlic, Dehydrated onions, Vanilla flavor and invert sugar, Carrageenan with dextrose.
- Brand
- Lean cuisine
- Made by
- Nestle Usa-Frozen Food Division
- Label serving
- 1 package
- Barcode (GTIN/UPC)
- 013800935571
- Category
- Frozen Dinners & Entrees
- Label updated
- 2020-12-10
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 97%
Same value as 2 of 5,000 other records.
leastmostPotassium
Higher than 97%
Same value as 0 of 2,753 other records.
leastmostTotal fat
Lower than 78%
Same value as 1 of 5,005 other records.
leastmostCalories
Lower than 76%
Same value as 23 of 5,006 other records.
leastmostSodium
Lower than 70%
Same value as 7 of 5,004 other records.
leastmostFiber
Lower than 66%
Same value as 396 of 4,995 other records.
leastmost
Questions
- How many calories are in lean cuisine ranchero braised beef in a spicy red chile sauce served with a side of chipotle mashed sweet potatoes, ranchero braised beef?
- 1 package (233 g): 249 calories; protein: 15 g, carbohydrates: 33 g, fat: 6 g.
- How much protein is in lean cuisine ranchero braised beef in a spicy red chile sauce served with a side of chipotle mashed sweet potatoes, ranchero braised beef?
- 6.4 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
- How many net carbs are in lean cuisine ranchero braised beef in a spicy red chile sauce served with a side of chipotle mashed sweet potatoes, ranchero braised beef?
- 13.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
| Energy | 107 kcal |
| Protein | 6.4 g |
| Total lipid (fat) | 2.6 g |
| Carbohydrate, by difference | 14.2 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 9.4 g |
| Calcium, Ca | 43 mg |
| Iron, Fe | 0.77 mg |
| Potassium, K | 348 mg |
| Sodium, Na | 245 mg |
| Vitamin C, total ascorbic acid | 1.5 mg |
| Vitamin A, IU | 1,717 iu |
| Fatty acids, total saturated | 0.86 g |
| Fatty acids, total monounsaturated | 0.86 g |
| Fatty acids, total polyunsaturated | 0.86 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 13 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2087088, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.