Lay meats chili

USDA name: Chili

Brandedby Food City

140 calories in 1/4 cup (57 g). Per 100 g, protein: 14 g, carbohydrates: 7 g, fat: 17.5 g.

Serving
1
= 57 g
140KCAL

Lay meats chili, 1/4 cup (57 g)

140 calories

Protein
8 g
Carbs
4 g
Fat
10 g
Fiber
3 g
Sugars
0 g

Nutrition Facts

Serving size1/4 cup (57 g)
Amount per serving
Calories140
% Daily Value*
Total Fat 10 g13%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 25.1 mg8%
Sodium 430 mg19%
Total Carbohydrate 4 g1%
Dietary Fiber 3 g11%
Total Sugars 0 g
Protein 8 g
Calcium 0 mg0%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C.

    minerals

    % of the Daily Value in this serving

    • Sodium19% 430 mg
    • Iron8% 1.4 mg

    Little or none: Calcium.

    Ingredients

    Beef, Water, Textured vegetable protein (soy flour, Caramel color), Chili pepper, Tomato paste, Salt, Modified food starch, Flavorings, Hydrolyzed soy protein, Spices, Sodium nitrite.

    Brand
    Lay meats
    Made by
    Food City
    Label serving
    1/4 cup
    Barcode (GTIN/UPC)
    087848305719
    Category
    Other Meats
    Label updated
    2020-02-26

    How it compares

    Against other records in Other Meats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sodium

      Higher than 93%

      Same value as 2 of 2,310 other records.

      leastmost

    • Fiber

      Higher than 91%

      Same value as 26 of 1,773 other records.

      leastmost

    • Protein

      Lower than 84%

      Same value as 2 of 2,308 other records.

      leastmost

    • Iron

      Higher than 83%

      Same value as 6 of 2,284 other records.

      leastmost

    • Carbohydrates

      Higher than 78%

      Same value as 12 of 2,308 other records.

      leastmost

    • Calcium

      Lower than 75%

      Same value as 493 of 1,955 other records.

      leastmost

    Questions

    How many calories are in lay meats chili?
    1/4 cup (57 g): 140 calories; protein: 8 g, carbohydrates: 4 g, fat: 10 g.
    How much protein is in lay meats chili?
    14 g per 100 g. Its estimated share of calories is 23%, using 4 kcal per gram of protein.
    How many net carbs are in lay meats chili?
    1.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 14 reported nutrients, per 100 g+
    Energy246 kcal
    Protein14 g
    Total lipid (fat)17.5 g
    Carbohydrate, by difference7 g
    Fiber, total dietary5.3 g
    Total Sugars0 g
    Calcium, Ca0 mg
    Iron, Fe2.5 mg
    Sodium, Na754 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU0 iu
    Fatty acids, total saturated8.8 g
    Fatty acids, total trans0 g
    Cholesterol44 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2128385, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.