Labree's bakery triple layer carrot cake, Cream cheese icing
USDA name: Triple layer carrot cake, Cream cheese icing
Brandedby Labree's Bakery Inc
370 calories in 1/2 slice (92 g). Per 100 g, protein: 3.3 g, carbohydrates: 50 g, fat: 21.7 g.
Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more total fat than 78%, and more iron than 74%.
Labree's bakery triple layer carrot cake, Cream cheese icing, 1/2 slice (92 g)
370 calories
- Protein3 g3% of calories
- Carbs46 g49% of calories
incl. 1 g fiber · 32 g sugars
- Fat20 g48% of calories
Nutrition Facts
Calories370
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
Find it at
Barcode 074555047193 · We may earn a commission
minerals
% of the Daily Value in this serving
- Iron10% 1.8 mg
- Sodium10% 230 mg
- Calcium2% 20.2 mg
Ingredients
Bleached enriched wheat flour (flour, Malted barley flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Sugar, Vegetable shortening (palm oil, Mono and diglycerides, Polysorbate 60), Eggs, Carrots, Water, Dextrose, Soybean oil, Pineapple juice, Walnuts, Food starch-modified, Whey, Wheat gluten, Corn syrup, Corn starch, Salt, Baking powder (sodium bicarbonate, Sodium acid pyrophosphate, Monocalcium phosphate), Caramel color, Sodium aluminum phosphate, Cinnamon, Sodium bicarbonate, Sorbitan mono-stearate, Polysorbate 60, Natural and artificial vanilla flavor, Cream cheese flavor (cream, Butteroil, Propylene glycol, Natural flavor, Salt, Lactic acid, Potassium sorbate (preservative), Cultures, Enzymes), Guar gum, Oleyl lactylic acid, Propylene glycol monoesters, Mono and diglycerides, Datem, Artificial flavor, Potassium sorbate and sodium propionate (preservatives), Yellow 5, Gum arabic, Citric acid, Xanthan gum, Phosphoric acid
- Brand
- Labree's bakery
- Made by
- Labree's Bakery Inc
- Label serving
- 1/2 slice
- Barcode (GTIN/UPC)
- 074555047193
- Category
- Cakes, Cupcakes, Snack Cakes
- Label updated
- 2018-06-11
How it compares
Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 78%
Same value as 19 of 9,094 other records.
leastmostIron
Higher than 74%
Same value as 27 of 8,986 other records.
leastmostCalcium
Lower than 66%
Same value as 70 of 8,973 other records.
leastmostSodium
Lower than 66%
Same value as 141 of 9,078 other records.
leastmostProtein
Lower than 65%
Same value as 28 of 9,073 other records.
leastmostCalories
Higher than 62%
Same value as 18 of 9,102 other records.
leastmost
Questions
- How many calories are in labree's bakery triple layer carrot cake, cream cheese icing?
- 1/2 slice (92 g): 370 calories; protein: 3 g, carbohydrates: 46 g, fat: 20 g.
- How much protein is in labree's bakery triple layer carrot cake, cream cheese icing?
- 3.3 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
- How many net carbs are in labree's bakery triple layer carrot cake, cream cheese icing?
- 48.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 402 kcal |
| Protein | 3.3 g |
| Total lipid (fat) | 21.7 g |
| Carbohydrate, by difference | 50 g |
| Fiber, total dietary | 1.1 g |
| Total Sugars | 34.8 g |
| Calcium, Ca | 22 mg |
| Iron, Fe | 2 mg |
| Sodium, Na | 250 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, IU | 109 iu |
| Fatty acids, total saturated | 8.7 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 38 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1897983, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.