La Choy Chicken Chow Mein White Meat Chicken & Sauce With Asian-style Vegetables, 42 oz.

Brandedby Conagra Brands, Inc

90 calories in 1 Cup (242g). Per 100 g, protein: 2.1 g, carbohydrates: 5.4 g, fat: 0.62 g.

Serving
1
= 242 g
90KCAL

La Choy Chicken Chow Mein White Meat Chicken & Sauce With Asian-style Vegetables, 42 oz., 1 Cup (242g)

90 calories

Protein
5 g
Carbs
13 g
Fat
1.5 g
Fiber
1.9 g
Sugars
6 g

Nutrition Facts

Serving size1 Cup (242g)
Amount per serving
Calories
90
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 14.5 mg5%
Sodium 980 mg43%
Total Carbohydrate 13 g5%
Dietary Fiber 1.9 g7%
Total Sugars 6 g
Includes Added Sugars 5.1 g10%
Protein 5 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0.51 mg3%
Potassium 469 mg10%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C7% 6 mg
  • Vitamin A6% 53.2 µg

Little or none: Vitamin D.

minerals

% of the Daily Value in this serving

  • Sodium43% 980 mg
  • Potassium10% 469 mg
  • Iron3% 0.51 mg

Little or none: Calcium.

Ingredients

Vegetables: Water, Bean Sprouts, Carrots, Red Bell Peppers, Water Chestnuts, Baby Corn, Less than 2% of: Salt, Sugar, Ascorbic Acid, Citric Acid, Flavoring., Sauce: Water, Cooked Chicken (White Meat Chicken, Water, Modified Rice Starch, Isolated Soy Protein, Salt, Sodium Phosphates), Modified Corn Starch, Sugar, Soy Sauce (Water, Salt, Hydrolyzed Soy Protein, Corn Syrup, Caramel Color), Less Than 2% OF: Salt, Ginger Puree, Potassium Salt, Flavorings, Sesame Seed Oil, Dextrose, Rice Vinegar, Chicken Broth, Fructose. Contains: Sesame, Soy

Brand
La Choy
Made by
Conagra Brands, Inc
Label serving
1 Cup (242g)
Barcode (GTIN/UPC)
00044300121119
Category
Prepared/Preserved Foods Variety Packs
Label updated
2026-03-27

How it compares

Against other records in Prepared/Preserved Foods Variety Packs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Lower than 92%

    Same value as 0 of 113 other records.

    leastmost
  • Iron

    Lower than 90%

    Same value as 0 of 113 other records.

    leastmost
  • Total fat

    Lower than 89%

    Same value as 0 of 117 other records.

    leastmost
  • Carbohydrates

    Lower than 83%

    Same value as 0 of 113 other records.

    leastmost
  • Protein

    Lower than 83%

    Same value as 0 of 117 other records.

    leastmost
  • Fiber

    Lower than 77%

    Same value as 9 of 115 other records.

    leastmost

Questions

How many calories are in la choy chicken chow mein white meat chicken & sauce with asian-style vegetables, 42 oz.?
1 Cup (242g): 90 calories; protein: 5 g, carbohydrates: 13 g, fat: 1.5 g.
How much protein is in la choy chicken chow mein white meat chicken & sauce with asian-style vegetables, 42 oz.?
2.1 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in la choy chicken chow mein white meat chicken & sauce with asian-style vegetables, 42 oz.?
4.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 19 reported nutrients, per 100 g+
Energy37 kcal
Protein2.1 g
Total lipid (fat)0.62 g
Carbohydrate, by difference5.4 g
Fiber, total dietary0.8 g
Total Sugars2.5 g
Sugars, added2.1 g
Calcium, Ca0 mg
Iron, Fe0.21 mg
Potassium, K194 mg
Sodium, Na405 mg
Vitamin C, total ascorbic acid2.5 mg
Vitamin A, RAE22 µg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total monounsaturated0.21 g
Fatty acids, total polyunsaturated0.21 g
Fatty acids, total trans0 g
Cholesterol6 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2758179, published 2026-04-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.