Kroger whipping cream

USDA name: Whipping cream

Brandedby The Kroger Co.

estimated 45 calories in 1 Tbsp (15 ml). Per 100 g, protein: estimated 0 g, carbohydrates: estimated 6.7 g, fat: estimated 30 g.

Serving
1
≈ 15 g (estimated)
45EST. KCAL

Kroger whipping cream, 1 Tbsp (15 ml)

45 calories

Estimated calories

Protein
0 gEstimated
Carbs
1 gEstimated
Fat
4.5 gEstimated
Fiber
0 gEstimated
Sugars
1 gEstimated

How values are estimated

  • Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.
  • Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size1 Tbsp (15 ml)
Amount per serving
Calories
45
Estimated
% Daily Value*
Total Fat 4.5 gEstimated6%
Saturated Fat 3 gEstimated15%
Trans Fat 0 gEstimated
Cholesterol 19.9 mgEstimated7%
Sodium 5 mgEstimated0%
Total Carbohydrate 1 gEstimated0%
Dietary Fiber 0 gEstimated0%
Total Sugars 1 gEstimated
Protein 0 gEstimated
Calcium 19.9 mgEstimated2%
Iron 0 mgEstimated0%
Potassium 16.1 mgEstimated0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin C (estimated).

    minerals

    % of the Daily Value in this serving

    • Calcium2% 19.9 mgEstimated

    Little or none: Potassium (estimated), Sodium (estimated), Iron (estimated).

    Ingredients

    Cream, Milk, Carrageenan, Mono & diglycerides, Polysorbate 80.

    Brand
    Kroger
    Made by
    The Kroger Co.
    Label serving
    1 Tbsp
    Barcode (GTIN/UPC)
    011110503176
    Category
    Cream
    Label updated
    2018-03-11

    How it compares

    Against other records in Cream, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat (estimated)

      Higher than 78%

      Same value as 47 of 1,538 other records.

      leastmost
    • Calories (estimated)

      Higher than 74%

      Same value as 110 of 1,540 other records.

      leastmost
    • Sugars (estimated)

      Higher than 66%

      Same value as 321 of 1,521 other records.

      leastmost
    • Protein (estimated)

      Lower than 66%

      Same value as 521 of 1,537 other records.

      leastmost
    • Sodium (estimated)

      Lower than 65%

      Same value as 293 of 1,539 other records.

      leastmost
    • Calcium (estimated)

      Higher than 61%

      Same value as 441 of 1,492 other records.

      leastmost

    Questions

    How many calories are in kroger whipping cream?
    1 Tbsp (15 ml): estimated 45 calories; protein: estimated 0 g, carbohydrates: estimated 1 g, fat: estimated 4.5 g.
    How much protein is in kroger whipping cream?
    estimated 0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
    How many net carbs are in kroger whipping cream?
    estimated 6.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero. Estimated per 100 g assuming 1 ml weighs 1 g; USDA supplied this product per 100 ml.

    Similar foods

    All 15 reported nutrients, per 100 ml+
    Energy300 kcal
    Protein0 g
    Total lipid (fat)30 g
    Carbohydrate, by difference6.7 g
    Fiber, total dietary0 g
    Total Sugars6.7 g
    Calcium, Ca133 mg
    Iron, Fe0 mg
    Potassium, K107 mg
    Sodium, Na33 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, IU1,333 iu
    Fatty acids, total saturated20 g
    Fatty acids, total trans0 g
    Cholesterol133 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2039308, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.