Kroger, Stir-fry starters, Vegetables with noodles, Egg noodles, Broccoli, Carrots, Celery, Green peppers, Mushrooms, Onions & red peppers

Brandedby The Kroger Co.

80 calories in 1.25 cup (87 g). Per 100 g, protein: 4.6 g, carbohydrates: 16.1 g, fat: 0.57 g.

Serving
1
= 87 g
80KCAL

Kroger, Stir-fry starters, Vegetables with noodles, Egg noodles, Broccoli, Carrots, Celery, Green peppers, Mushrooms, Onions & red peppers, 1.25 cup (87 g)

80 calories

Protein
4 g
Carbs
14 g
Fat
0.5 g
Fiber
0.96 g
Sugars
1 g

Nutrition Facts

Serving size1.25 cup (87 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 0.5 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 9.6 mg3%
Sodium 20 mg1%
Total Carbohydrate 14 g5%
Dietary Fiber 0.96 g3%
Total Sugars 1 g
Protein 4 g
Calcium 0 mg0%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C10% 9 mg

minerals

% of the Daily Value in this serving

  • Iron2% 0.36 mg
  • Sodium1% 20 mg

Little or none: Calcium.

Ingredients

Spaghetti pasta-cooked enriched egg noodle product (wheat flour [wheat, Niacin, Ferrous sulfate, Thiamine mononitrate, Riboflavin and folic acid], Water, Eggs), Broccoli, Carrots, Celery, Green peppers, Mushrooms, Onion, Red peppers

Brand
Kroger
Made by
The Kroger Co.
Label serving
1.25 cup
Barcode (GTIN/UPC)
011110897763
Category
Frozen Vegetables
Label updated
2017-06-25

How it compares

Against other records in Frozen Vegetables, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Fiber

    Lower than 95%

    Same value as 98 of 3,981 other records.

    leastmost

  • Sugars

    Lower than 89%

    Same value as 22 of 3,985 other records.

    leastmost

  • Protein

    Higher than 87%

    Same value as 26 of 3,992 other records.

    leastmost

  • Carbohydrates

    Higher than 83%

    Same value as 1 of 3,997 other records.

    leastmost

  • Calories

    Higher than 83%

    Same value as 7 of 4,011 other records.

    leastmost

  • Calcium

    Lower than 79%

    Same value as 820 of 3,919 other records.

    leastmost

Questions

How many calories are in kroger, stir-fry starters, vegetables with noodles, egg noodles, broccoli, carrots, celery, green peppers, mushrooms, onions & red peppers?
1.25 cup (87 g): 80 calories; protein: 4 g, carbohydrates: 14 g, fat: 0.5 g.
How much protein is in kroger, stir-fry starters, vegetables with noodles, egg noodles, broccoli, carrots, celery, green peppers, mushrooms, onions & red peppers?
4.6 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
How many net carbs are in kroger, stir-fry starters, vegetables with noodles, egg noodles, broccoli, carrots, celery, green peppers, mushrooms, onions & red peppers?
15 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy92 kcal
Protein4.6 g
Total lipid (fat)0.57 g
Carbohydrate, by difference16.1 g
Fiber, total dietary1.1 g
Total Sugars1.1 g
Calcium, Ca0 mg
Iron, Fe0.41 mg
Sodium, Na23 mg
Vitamin C, total ascorbic acid10.3 mg
Vitamin A, IU230 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol11 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2035172, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.