Kraft macaroni & cheese made with organic pasta & cheddar cheese dinner, Macaroni & cheese

USDA name: Macaroni & cheese made with organic pasta & cheddar cheese dinner, Macaroni & cheese

Brandedby Kraft Heinz Foods Company

260 calories in 2.5 oz (70 g). Per 100 g, protein: 15.7 g, carbohydrates: 70 g, fat: 3.6 g.

Among the other records in Pasta Dinners, per 100 g: more protein than 94%, and more calcium than 93%.

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Serving
1
= 70 g
260KCAL
Where the calories come from

Kraft macaroni & cheese made with organic pasta & cheddar cheese dinner, Macaroni & cheese, 2.5 oz (70 g)

260 calories

  • Protein11 g17% of calories
  • Carbs49 g75% of calories

    incl. 2 g fiber · 7 g sugars

  • Fat2.5 g9% of calories

Nutrition Facts

Serving size2.5 oz (70 g)
Amount per serving
Calories260
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 1 g5%
Trans Fat 0 g
Cholesterol 4.9 mg2%
Sodium 570 mg25%
Total Carbohydrate 49 g18%
Dietary Fiber 2 g7%
Total Sugars 7 g
Protein 11 g
Calcium 150 mg12%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 021000060948 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium25% 570 mg
  • Calcium12% 150 mg
  • Iron4% 0.72 mg

Ingredients

Organic pasta (organic semolina [from organic wheat]); cheese sauce mix (whey, Buttermilk, Organic cheddar cheese [organic cultured milk, Salt, Enzymes (non-animal)], Salt, Nonfat milk, Natural flavor, Cultured milk, Citric acid, Sodium phosphate, Organic annatto extract).

Brand
Kraft
Made by
Kraft Heinz Foods Company
Label serving
2.5 oz
Barcode (GTIN/UPC)
021000060948
Category
Pasta Dinners
Label updated
2019-07-11

How it compares

Against other records in Pasta Dinners, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 94%

    Same value as 1 of 1,586 other records.

    leastmost

  • Calcium

    Higher than 93%

    Same value as 15 of 1,578 other records.

    leastmost

  • Iron

    Lower than 86%

    Same value as 12 of 1,576 other records.

    leastmost

  • Sugars

    Higher than 79%

    Same value as 96 of 1,583 other records.

    leastmost

  • Calories

    Higher than 75%

    Same value as 84 of 1,588 other records.

    leastmost

  • Carbohydrates

    Higher than 64%

    Same value as 54 of 1,574 other records.

    leastmost

Questions

How many calories are in kraft macaroni & cheese made with organic pasta & cheddar cheese dinner, macaroni & cheese?
2.5 oz (70 g): 260 calories; protein: 11 g, carbohydrates: 49 g, fat: 2.5 g.
How much protein is in kraft macaroni & cheese made with organic pasta & cheddar cheese dinner, macaroni & cheese?
15.7 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in kraft macaroni & cheese made with organic pasta & cheddar cheese dinner, macaroni & cheese?
67.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy371 kcal
Protein15.7 g
Total lipid (fat)3.6 g
Carbohydrate, by difference70 g
Fiber, total dietary2.9 g
Total Sugars10 g
Calcium, Ca214 mg
Iron, Fe1 mg
Sodium, Na814 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated1.4 g
Fatty acids, total trans0 g
Cholesterol7 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1593158, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.