Kodiak buttermilk flapjack puffs, Buttermilk
USDA name: Buttermilk flapjack puffs, Buttermilk
Brandedby Baker Mills
250 calories in 11 pieces (94 g). 10.6 g protein, 27.7 g carbs and 12.8 g fat per 100 g.
Kodiak buttermilk flapjack puffs, Buttermilk, 11 pieces (94 g)
250 calories
- Protein
- 10 g
- Carbs
- 26 g
- Fat
- 12 g
- Fiber
- 4 g
- Sugars
- 8 g
Nutrition Facts
Calories250
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin D.
minerals
% of the Daily Value in this serving
- Sodium15% 350 mg
- Iron8% 1.4 mg
- Calcium7% 90.2 mg
- Potassium4% 210 mg
Ingredients
Water, 100% whole grain wheat flour, Canola and/or sunflower and/or soybean oil, Sugar, Buttermilk, Eggs, 100% whole grain oat flour, Pea protein, Whey protein concentrate, Vital wheat gluten, Egg whites, Leavening (baking soda, Sodium acid pyrophosphate), Natural flavor, Sunflower and/or soybean and/or canola lecithin, Salt, Citric acid, Xanthan gum.
- Brand
- Kodiak
- Made by
- Baker Mills
- Label serving
- 11 pieces
- Barcode (GTIN/UPC)
- 705599018176
- Category
- Frozen Pancakes, Waffles, French Toast & Crepes
- Label updated
- 2023-07-17
How it compares
Against the 905 foods in Frozen Pancakes, Waffles, French Toast & Crepes, per 100 g.
Carbohydrates
Lower than 97%
leastmostProtein
Higher than 95%
leastmostPotassium
Higher than 94%
leastmostFiber
Higher than 90%
leastmostIron
Lower than 83%
leastmostTotal fat
Higher than 76%
leastmost
Questions
- How many calories are in kodiak buttermilk flapjack puffs, buttermilk?
- 11 pieces (94 g) has 250 calories, 10 g of protein, 26 g of carbohydrates and 12 g of fat.
- How much protein is in kodiak buttermilk flapjack puffs, buttermilk?
- 10.6 g per 100 g, which is 16% of its calories.
- How many net carbs are in kodiak buttermilk flapjack puffs, buttermilk?
- 23.4 g per 100 g: 27.7 g of carbohydrates minus 4.3 g of fiber.
All 15 nutrients, per 100 g+
| Energy | 266 kcal |
| Protein | 10.6 g |
| Total lipid (fat) | 12.8 g |
| Carbohydrate, by difference | 27.7 g |
| Fiber, total dietary | 4.3 g |
| Total Sugars | 8.5 g |
| Sugars, added | 6.4 g |
| Calcium, Ca | 96 mg |
| Iron, Fe | 1.5 mg |
| Potassium, K | 223 mg |
| Sodium, Na | 372 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Fatty acids, total saturated | 1.6 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 69 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2626761, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.