Kitchens sfd spicy shrimp mix of sustainable, All natural shrimp, Quinoa, Brown rice, And mixed vegetables in a spicy asian-style sauce., Spicy
USDA name: Spicy shrimp mix of sustainable, All natural shrimp, Quinoa, Brown rice, And mixed vegetables in a spicy asian-style sauce., Spicy
Brandedby Kitchens Of The Oceans, Inc.
220 calories in 1 bowl (227 g). Per 100 g, protein: 4.8 g, carbohydrates: 18.1 g, fat: 0.88 g.
Kitchens sfd spicy shrimp mix of sustainable, All natural shrimp, Quinoa, Brown rice, And mixed vegetables in a spicy asian-style sauce., Spicy, 1 bowl (227 g)
220 calories
- Protein
- 11 g
- Carbs
- 41 g
- Fat
- 2 g
- Fiber
- 2 g
- Sugars
- 4 g
Nutrition Facts
Calories220
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Sodium17% 400 mg
- Iron6% 1.0 mg
- Calcium4% 49.9 mg
- Potassium4% 168 mg
Ingredients
Brown rice (water, Brown rice), Shrimp (shrimp, Salt), Asian-style sauce (water, Soy sauce [water, Soybeans, Salt, Sugar], Sugar, Rice vinegar, Ginger [ginger, Water], Modified food starch, Garlic [water garlic], Yeast extract, Sesame oil, Dehydrated onion, Thai basil, Molasses, Wok flavor [soybean oil, Sesame oil, Canola oil, Rice bran oil, Natural flavors], Lecithin [soy], Xanthan gum, Natural sesame type flavor [maltodextrin, Yeast extract, Salt, Sesame oil, Natural flavor (canola oil)], Dried red chili pepper, White pepper), Red quinoa (water, Red quinoa), Carrots, Green peas, Red bell peppers, Onions, Yellow corn kernels.
- Brand
- Kitchens sfd
- Made by
- Kitchens Of The Oceans, Inc.
- Label serving
- 1 bowl
- Barcode (GTIN/UPC)
- 075730293916
- Category
- Frozen Dinners & Entrees
- Label updated
- 2020-04-08
How it compares
Against other records in Frozen Dinners & Entrees, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Lower than 96%
Same value as 27 of 5,005 other records.
leastmostPotassium
Lower than 90%
Same value as 4 of 2,753 other records.
leastmostSodium
Lower than 90%
Same value as 13 of 5,004 other records.
leastmostCalories
Lower than 86%
Same value as 31 of 5,006 other records.
leastmostIron
Lower than 83%
Same value as 71 of 4,974 other records.
leastmostProtein
Lower than 77%
Same value as 40 of 4,995 other records.
leastmost
Questions
- How many calories are in kitchens sfd spicy shrimp mix of sustainable, all natural shrimp, quinoa, brown rice, and mixed vegetables in a spicy asian-style sauce., spicy?
- 1 bowl (227 g): 220 calories; protein: 11 g, carbohydrates: 41 g, fat: 2 g.
- How much protein is in kitchens sfd spicy shrimp mix of sustainable, all natural shrimp, quinoa, brown rice, and mixed vegetables in a spicy asian-style sauce., spicy?
- 4.8 g per 100 g. Its estimated share of calories is 20%, using 4 kcal per gram of protein.
- How many net carbs are in kitchens sfd spicy shrimp mix of sustainable, all natural shrimp, quinoa, brown rice, and mixed vegetables in a spicy asian-style sauce., spicy?
- 17.2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
| Energy | 97 kcal |
| Protein | 4.8 g |
| Total lipid (fat) | 0.88 g |
| Carbohydrate, by difference | 18.1 g |
| Fiber, total dietary | 0.9 g |
| Total Sugars | 1.8 g |
| Sugars, added | 0.9 g |
| Calcium, Ca | 22 mg |
| Iron, Fe | 0.44 mg |
| Potassium, K | 74 mg |
| Sodium, Na | 176 mg |
| Vitamin D (D2 + D3), International Units | 0 iu |
| Fatty acids, total saturated | 0 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 20 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2155970, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.