Kitchens of india paste for fish curry

USDA name: Paste for fish curry

Brandedby Axiom Apparel Group Inc.

45 calories in 1/4 package (25 g). Per 100 g, protein: 4 g, carbohydrates: 16 g, fat: 12 g.

Among the other records in Oriental, Mexican & Ethnic Sauces, per 100 g: more iron than 96%, and more calcium than 96%.

Compare with another food →

Serving
1
= 25 g
45KCAL
Where the calories come from

Kitchens of india paste for fish curry, 1/4 package

45 calories

  • Protein1 g9% of calories
  • Carbs4 g34% of calories

    incl. 2 g fiber · 2 g sugars

  • Fat3 g57% of calories

Nutrition Facts

Serving size1/4 package (25 g)
Amount per serving
Calories
45
% Daily Value*
Total Fat 3 g4%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 580 mg25%
Total Carbohydrate 4 g1%
Dietary Fiber 2 g7%
Total Sugars 2 g
Protein 1 g
Calcium 40 mg3%
Iron 1.4 mg8%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 841905020317 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium25% 580 mg
  • Iron8% 1.4 mg
  • Calcium3% 40 mg

Ingredients

Onion, Garlic, Sunflower oil, Spices, Tomato paste, Ginger, Salt, Lime juice, Water, Curry leaves & dehydrated garlic flakes.

Brand
Kitchens of india
Made by
Axiom Apparel Group Inc.
Label serving
1/4 package
Barcode (GTIN/UPC)
841905020317
Category
Oriental, Mexican & Ethnic Sauces
Label updated
2018-05-25

How it compares

Against other records in Oriental, Mexican & Ethnic Sauces, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 96%

    Same value as 0 of 2,410 other records.

    leastmost
  • Calcium

    Higher than 96%

    Same value as 4 of 2,311 other records.

    leastmost
  • Fiber

    Higher than 96%

    Same value as 8 of 2,410 other records.

    leastmost
  • Total fat

    Higher than 86%

    Same value as 4 of 3,481 other records.

    leastmost
  • Protein

    Higher than 76%

    Same value as 15 of 3,495 other records.

    leastmost
  • Sodium

    Higher than 73%

    Same value as 1 of 3,481 other records.

    leastmost

Questions

How many calories are in kitchens of india paste for fish curry?
1/4 package (25 g): 45 calories; protein: 1 g, carbohydrates: 4 g, fat: 3 g.
How much protein is in kitchens of india paste for fish curry?
4 g per 100 g. Its estimated share of calories is 9%, using 4 kcal per gram of protein.
How many net carbs are in kitchens of india paste for fish curry?
8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy180 kcal
Protein4 g
Total lipid (fat)12 g
Carbohydrate, by difference16 g
Fiber, total dietary8 g
Total Sugars8 g
Calcium, Ca160 mg
Iron, Fe5.8 mg
Sodium, Na2,320 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1853151, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.