Kitchens of africa african jerk paste marinade, Fiery

USDA name: African jerk paste marinade, Fiery

Brandedby Mozian & Associates, Inc.

20 calories in 2 tsp (10 g). Per 100 g, protein: 0 g, carbohydrates: 30 g, fat: 10 g.

Serving
1
= 10 g
20KCAL

Kitchens of africa african jerk paste marinade, Fiery, 2 tsp (10 g)

20 calories

Protein
0 g
Carbs
3 g
Fat
1 g
Fiber
1 g
Sugars
1 g

Nutrition Facts

Serving size2 tsp (10 g)
Amount per serving
Calories
20
% Daily Value*
Total Fat 1 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 380 mg17%
Total Carbohydrate 3 g1%
Dietary Fiber 1 g4%
Total Sugars 1 g
Protein 0 g
Calcium 20 mg2%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium17% 380 mg
  • Iron2% 0.36 mg
  • Calcium2% 20 mg

Ingredients

Habanero peppers, African spices, Dates, Tamarind, Dijon mustard [water, Mustard seed, Distilled vinegar, Salt, Citric acid], Non-gmo soy sauce [water soybean, Salt, Wheat], Apple cider vinegar, Sunflower oil, Salt, Mushroom powder, Ginger, Garlic, Cane sugar, Xanthan gum.

Brand
Kitchens of africa
Made by
Mozian & Associates, Inc.
Label serving
2 tsp
Barcode (GTIN/UPC)
804879172840
Category
Seasoning Mixes, Salts, Marinades & Tenderizers
Label updated
2018-11-01

How it compares

Against other records in Seasoning Mixes, Salts, Marinades & Tenderizers, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 92%

    Same value as 53 of 8,155 other records.

    leastmost
  • Fiber

    Higher than 86%

    Same value as 28 of 3,904 other records.

    leastmost
  • Calcium

    Higher than 83%

    Same value as 61 of 3,636 other records.

    leastmost
  • Iron

    Higher than 76%

    Same value as 26 of 3,802 other records.

    leastmost
  • Sodium

    Lower than 70%

    Same value as 11 of 8,199 other records.

    leastmost
  • Calories

    Higher than 63%

    Same value as 145 of 8,251 other records.

    leastmost

Questions

How many calories are in kitchens of africa african jerk paste marinade, fiery?
2 tsp (10 g): 20 calories; protein: 0 g, carbohydrates: 3 g, fat: 1 g.
How much protein is in kitchens of africa african jerk paste marinade, fiery?
0 g per 100 g. Its estimated share of calories is 0%, using 4 kcal per gram of protein.
How many net carbs are in kitchens of africa african jerk paste marinade, fiery?
20 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 13 reported nutrients, per 100 g+
Energy200 kcal
Protein0 g
Total lipid (fat)10 g
Carbohydrate, by difference30 g
Fiber, total dietary10 g
Total Sugars10 g
Calcium, Ca200 mg
Iron, Fe3.6 mg
Sodium, Na3,800 mg
Vitamin A, IU1,000 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1954844, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.