Kinder's thai BBQ with chili, Ginger & garlic cooking sauce & glaze, Thai BBQ with chili, Ginger & garlic

USDA name: Thai BBQ with chili, Ginger & garlic cooking sauce & glaze, Thai BBQ with chili, Ginger & garlic

Brandedby P. K. Kinder Co., Inc.

30 calories in 1 Tbsp (19 g). Per 100 g, protein: 5.3 g, carbohydrates: 36.8 g, fat: 0 g.

Among the other records in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g: more protein than 96%, and more sodium than 86%.

Compare with another food →

Serving
1
= 19 g
30KCAL
Where the calories come from

Kinder's thai BBQ with chili, Ginger & garlic cooking sauce & glaze, Thai BBQ with chili, Ginger & garlic, 1 Tbsp (19 g)

30 calories

  • Protein1.0 g12% of calories
  • Carbs7 g88% of calories

    incl. 0 g fiber · 6 g sugars

  • Fat0 g0% of calories

Nutrition Facts

Serving size1 Tbsp (19 g)
Amount per serving
Calories
30
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 370 mg16%
Total Carbohydrate 7 g3%
Dietary Fiber 0 g0%
Total Sugars 6 g
Includes Added Sugars 6 g12%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 4.9 mg0%
Iron 0 mg0%
Potassium 33.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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Barcode 755795657013 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium16% 370 mg
  • Potassium1% 33.1 mg

Little or none: Calcium, Iron.

Ingredients

Soy sauce (water, Wheat, Soybeans, Salt), Sugar, Tomato puree (water, Tomato paste), Ginger, Shallot powder, Citric acid, Dehydrated garlic, Spices, Chili pepper, Lime juice powder (maltodextrin, Lime juice concentrate), Xanthan gum, Dehydrated onion, Yeast extract, Jalapeo pepper powder, Natural flavors (including lemongrass).

Brand
Kinder's
Made by
P. K. Kinder Co., Inc.
Label serving
1 Tbsp
Barcode (GTIN/UPC)
755795657013
Category
Ketchup, Mustard, BBQ & Cheese Sauce
Label updated
2023-07-15

How it compares

Against other records in Ketchup, Mustard, BBQ & Cheese Sauce, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Higher than 96%

    Same value as 7 of 6,789 other records.

    leastmost
  • Sodium

    Higher than 86%

    Same value as 0 of 6,790 other records.

    leastmost
  • Carbohydrates

    Higher than 80%

    Same value as 3 of 6,772 other records.

    leastmost
  • Sugars

    Higher than 78%

    Same value as 4 of 5,637 other records.

    leastmost
  • Calcium

    Higher than 75%

    Same value as 7 of 4,039 other records.

    leastmost
  • Calories

    Higher than 68%

    Same value as 11 of 6,829 other records.

    leastmost

Questions

How many calories are in kinder's thai bbq with chili, ginger & garlic cooking sauce & glaze, thai bbq with chili, ginger & garlic?
1 Tbsp (19 g): 30 calories; protein: 1.0 g, carbohydrates: 7 g, fat: 0 g.
How much protein is in kinder's thai bbq with chili, ginger & garlic cooking sauce & glaze, thai bbq with chili, ginger & garlic?
5.3 g per 100 g. Its estimated share of calories is 13%, using 4 kcal per gram of protein.
How many net carbs are in kinder's thai bbq with chili, ginger & garlic cooking sauce & glaze, thai bbq with chili, ginger & garlic?
36.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy158 kcal
Protein5.3 g
Total lipid (fat)0 g
Carbohydrate, by difference36.8 g
Fiber, total dietary0 g
Total Sugars31.6 g
Sugars, added31.6 g
Calcium, Ca26 mg
Iron, Fe0 mg
Potassium, K174 mg
Sodium, Na1,947 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2627779, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.