Kimberley's bakeshoppe maple frosted soft sugar cookies, Maple

USDA name: Maple frosted soft sugar cookies, Maple

Brandedby Kimberley's bakeshoppe

150 calories in 1 cookie (38 g). Per 100 g, protein: 2.6 g, carbohydrates: 65.8 g, fat: 15.8 g.

Among the other records in Cookies & Biscuits, per 100 g: less protein than 94%, and less calories than 88%.

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Serving
1
= 38 g
150KCAL
Where the calories come from

Kimberley's bakeshoppe maple frosted soft sugar cookies, Maple, 1 cookie (38 g)

150 calories

  • Protein1.0 g3% of calories
  • Carbs25 g63% of calories

    incl. 0 g fiber · 15 g sugars

  • Fat6 g34% of calories

Nutrition Facts

Serving size1 cookie (38 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 6 g8%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 9.9 mg3%
Sodium 65 mg3%
Total Carbohydrate 25 g9%
Dietary Fiber 0 g0%
Total Sugars 15 g
Includes Added Sugars 15 g30%
Protein 1.0 g
Calcium 25.1 mg2%
Iron 1.0 mg6%
Potassium 22 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 770981302171 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Iron6% 1.0 mg
  • Sodium3% 65 mg
  • Calcium2% 25.1 mg

Little or none: Potassium.

Ingredients

Sugar, Bleached enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Margarine (soybean oil, Fractionated palm oil, Water, Salt, Whey [milk], Soybean lecithin, Monoglycerides, Natural flavor, Vitamin a palmitate, Vitamin d3), Water, Eggs, Contains less than 2% of: dextrose, Cornstarch, Natural and artificial flavor, Leavening blend (sodium acid pyrophosphate, Sodium bicarbonate, Cornstarch, Monocalcium phosphate, Calcium sulfate), Modified food starch, Maple syrup, Nonfat dry milk, Fractionated palm kernel oil, Cellulose gum, Soybean lecithin, Polysorbate 60, Natural and artificial flavor, Salt, Color (apple extract, Caramel, Fd&c red #40), Tapioca dextrin, Shellac, Carnauba wax.

Made by
Kimberley's bakeshoppe
Label serving
1 cookie
Barcode (GTIN/UPC)
770981302171
Category
Cookies & Biscuits
Label updated
2019-04-17

How it compares

Against other records in Cookies & Biscuits, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Protein

    Lower than 94%

    Same value as 465 of 12,884 other records.

    leastmost
  • Calories

    Lower than 88%

    Same value as 122 of 12,907 other records.

    leastmost
  • Calcium

    Higher than 81%

    Same value as 6 of 12,454 other records.

    leastmost
  • Sodium

    Lower than 76%

    Same value as 43 of 12,875 other records.

    leastmost
  • Total fat

    Lower than 72%

    Same value as 393 of 12,894 other records.

    leastmost
  • Sugars

    Higher than 72%

    Same value as 120 of 12,866 other records.

    leastmost

Questions

How many calories are in kimberley's bakeshoppe maple frosted soft sugar cookies, maple?
1 cookie (38 g): 150 calories; protein: 1.0 g, carbohydrates: 25 g, fat: 6 g.
How much protein is in kimberley's bakeshoppe maple frosted soft sugar cookies, maple?
2.6 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in kimberley's bakeshoppe maple frosted soft sugar cookies, maple?
65.8 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy395 kcal
Protein2.6 g
Total lipid (fat)15.8 g
Carbohydrate, by difference65.8 g
Fiber, total dietary0 g
Total Sugars39.5 g
Sugars, added39.5 g
Calcium, Ca66 mg
Iron, Fe2.6 mg
Potassium, K58 mg
Sodium, Na171 mg
Fatty acids, total saturated4 g
Fatty acids, total trans0 g
Cholesterol26 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 706096, published 2019-12-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.