Kern's original crispy marshmallow squares crispy rice treats, Original crispy marshmallow squares

USDA name: Original crispy marshmallow squares crispy rice treats, Original crispy marshmallow squares

Brandedby Food City

90 calories in .8 oz (23 g). Per 100 g, protein: 4.3 g, carbohydrates: 73.9 g, fat: 10.9 g.

Among the other records in Cakes, Cupcakes, Snack Cakes, per 100 g: more iron than 97%, and more carbohydrates than 97%.

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Serving
1
= 23 g
90KCAL
Where the calories come from

Kern's original crispy marshmallow squares crispy rice treats, Original crispy marshmallow squares, .8 oz (23 g)

90 calories

  • Protein1 g4% of calories
  • Carbs17 g72% of calories

    incl. 0 g fiber · 7 g sugars

  • Fat2.5 g24% of calories

Nutrition Facts

Serving size.8 oz (23 g)
Amount per serving
Calories90
% Daily Value*
Total Fat 2.5 g3%
Saturated Fat 1.5 g7%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 49.9 mg2%
Total Carbohydrate 17 g6%
Dietary Fiber 0 g0%
Total Sugars 7 g
Includes Added Sugars 7 g14%
Protein 1 g
Calcium 0.92 mg0%
Iron 1 mg6%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

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minerals

% of the Daily Value in this serving

  • Iron6% 1 mg
  • Sodium2% 49.9 mg

Little or none: Calcium, Potassium.

Ingredients

Crisp rice (rice, Sugar, Barley malt, Reduced iron, Niacinamide, Thiamine hydrochloride, [vitamin b1], Pyridoxine hydrochloride [vitamin b6], Calcium pantothenate, Folic acid and bht [preservative]), Corn syrup, Sugar, Vegetable shortening (palm oil, Canola oil), Fructose, Water, Contains less than 2% of each of the following: glycerin, Gelatin, Corn syrup solids, Natural flavors, Monoglycerides, Soy lecithin, Soybean vegetable oil, Capric/caprylic triglycerides, Baking soda.

Brand
Kern's
Made by
Food City
Label serving
.8 oz
Barcode (GTIN/UPC)
087848241895
Category
Cakes, Cupcakes, Snack Cakes
Label updated
2021-05-20

How it compares

Against other records in Cakes, Cupcakes, Snack Cakes, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Iron

    Higher than 97%

    Same value as 1 of 8,986 other records.

    leastmost

  • Carbohydrates

    Higher than 97%

    Same value as 6 of 9,045 other records.

    leastmost

  • Total fat

    Lower than 89%

    Same value as 13 of 9,094 other records.

    leastmost

  • Potassium

    Lower than 83%

    Same value as 789 of 4,576 other records.

    leastmost

  • Calcium

    Lower than 80%

    Same value as 12 of 8,973 other records.

    leastmost

  • Sodium

    Lower than 76%

    Same value as 19 of 9,078 other records.

    leastmost

Questions

How many calories are in kern's original crispy marshmallow squares crispy rice treats, original crispy marshmallow squares?
.8 oz (23 g): 90 calories; protein: 1 g, carbohydrates: 17 g, fat: 2.5 g.
How much protein is in kern's original crispy marshmallow squares crispy rice treats, original crispy marshmallow squares?
4.3 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in kern's original crispy marshmallow squares crispy rice treats, original crispy marshmallow squares?
73.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 15 reported nutrients, per 100 g+
Energy391 kcal
Protein4.3 g
Total lipid (fat)10.9 g
Carbohydrate, by difference73.9 g
Fiber, total dietary0 g
Total Sugars30.4 g
Sugars, added30.4 g
Calcium, Ca4 mg
Iron, Fe4.3 mg
Potassium, K0 mg
Sodium, Na217 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated6.5 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2175009, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.