Kellogg's Pop-Tarts Apple Crisp 28.2oz

Brandedby Kellogg Company US

198 calories in 1 Pastry (50 g). Per 100 g, protein: 4 g, carbohydrates: 71.4 g, fat: 10.7 g.

Among the other records in Sweet Bakery Products, per 100 g: more carbohydrates than 82%, and more calories than 77%.

Compare with another food →

Serving
1
= 50 g
198KCAL
Where the calories come from

Kellogg's Pop-Tarts Apple Crisp 28.2oz, 1 Pastry (50 g)

198 calories

  • Protein2 g4% of calories
  • Carbs35.7 g72% of calories

    incl. 0.65 g fiber · 14.2 g sugars

  • Fat5.3 g24% of calories

Nutrition Facts

Serving size1 Pastry (50 g)
Amount per serving
Calories
198
% Daily Value*
Total Fat 5.3 g7%
Saturated Fat 1.7 g9%
Trans Fat 0.1 g
Cholesterol 0 mg0%
Sodium 177 mg8%
Total Carbohydrate 35.7 g13%
Dietary Fiber 0.65 g2%
Total Sugars 14.2 g
Protein 2 g
Calcium 4.5 mg0%
Iron 0.95 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 038000202520 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Folate8% 32 µg
  • Niacin (B3)7% 1.1 mg
  • Riboflavin (B2)7% 0.085 mg

Little or none: Thiamin (B1), Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium8% 177 mg
  • Iron5% 0.95 mg

Little or none: Calcium.

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), corn syrup, high fructose corn syrup, soybean and palm oil (with Tbhq for freshness), dextrose, sugar, contains two percent or less of bleached wheat flour, wheat starch, dried apples, salt, malic acid, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), gelatin, pectin, natural and artificial flavors, apple juice concentrate, soy lecithin.

Brand
Kellogg's Pop-Tarts
Made by
Kellogg Company US
Label serving
1 Pastry
Barcode (GTIN/UPC)
00038000202520
Category
Sweet Bakery Products
Label updated
2019-01-22

How it compares

Against other records in Sweet Bakery Products, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Higher than 82%

    Same value as 3 of 487 other records.

    leastmost
  • Calories

    Higher than 77%

    Same value as 9 of 567 other records.

    leastmost
  • Sugars

    Higher than 72%

    Same value as 0 of 587 other records.

    leastmost
  • Fiber

    Lower than 72%

    Same value as 20 of 587 other records.

    leastmost
  • Protein

    Lower than 71%

    Same value as 15 of 587 other records.

    leastmost
  • Sodium

    Higher than 67%

    Same value as 7 of 487 other records.

    leastmost

Questions

How many calories are in kellogg's pop-tarts apple crisp 28.2oz?
1 Pastry (50 g): 198 calories; protein: 2 g, carbohydrates: 35.7 g, fat: 5.3 g.
How much protein is in kellogg's pop-tarts apple crisp 28.2oz?
4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in kellogg's pop-tarts apple crisp 28.2oz?
70.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 20 reported nutrients, per 100 g+
Energy395 kcal
Protein4 g
Total lipid (fat)10.7 g
Carbohydrate, by difference71.4 g
Fiber, total dietary1.3 g
Total Sugars28.4 g
Calcium, Ca9 mg
Iron, Fe1.9 mg
Sodium, Na353 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.17 mg
Niacin2.2 mg
Folate, total64 µg
Vitamin A, IU7 iu
Fatty acids, total saturated3.4 g
Fatty acids, total monounsaturated2.4 g
Fatty acids, total polyunsaturated4 g
Fatty acids, total trans0.2 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2234466, published 2022-04-01. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.