Kellogg's Cheez It Crackers Pizza 12.4oz

Brandedby Kellogg Company USDiscontinued 2024-06-18

150 calories in 26 Crackers (30 g). Per 100 g, protein: 6.7 g, carbohydrates: 63.3 g, fat: 23.3 g.

Among the other records in Biscuits/Cookies, per 100 g: more calories than 80%, and less sugars than 79%.

Compare with another food →

Serving
1
= 30 g
150KCAL
Where the calories come from

Kellogg's Cheez It Crackers Pizza 12.4oz, 26 Crackers (30 g)

150 calories

  • Protein2 g5% of calories
  • Carbs19 g52% of calories

    incl. 0.99 g fiber · 0 g sugars

  • Fat7 g43% of calories

Nutrition Facts

Serving size26 Crackers (30 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 7 g9%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 230 mg10%
Total Carbohydrate 19 g7%
Dietary Fiber 0.99 g4%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 2 g
Vitamin D 0 mcg0%
Calcium 9.9 mg1%
Iron 1.1 mg6%
Potassium 39.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 024100110339 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium10% 230 mg
  • Iron6% 1.1 mg
  • Potassium1% 39.9 mg
  • Calcium1% 9.9 mg

Ingredients

Ingredients: Enriched Flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), Vegetable Oil (high oleic soybean, soybean, palm, and/or canola with Tbhq for freshness), White Cheddar Cheese (milk, cheese cultures, salt, enzymes). Contains 2% OR Less OF salt, maltodextrin, tomato powder, monosodium glutamate, spices, cheddar cheese (milk, cheese cultures, salt, enzymes), onion powder, sugar, citric acid, lactic acid, whey, baking soda, yeast, paprika extract color, disodium inosinate, disodium guanylate, natural and artificial flavors, turmeric extract color, annatto extract color, soy lecithin.

Brand
Kellogg's Cheez It
Made by
Kellogg Company US
Label serving
26 Crackers
Barcode (GTIN/UPC)
00024100110339
Category
Biscuits/Cookies
Label updated
2024-06-16

How it compares

Against other records in Biscuits/Cookies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calories

    Higher than 80%

    Same value as 215 of 1,567 other records.

    leastmost
  • Sugars

    Lower than 79%

    Same value as 333 of 1,601 other records.

    leastmost
  • Total fat

    Higher than 78%

    Same value as 39 of 1,600 other records.

    leastmost
  • Carbohydrates

    Lower than 72%

    Same value as 56 of 1,562 other records.

    leastmost
  • Sodium

    Higher than 70%

    Same value as 37 of 1,563 other records.

    leastmost
  • Iron

    Higher than 68%

    Same value as 18 of 1,565 other records.

    leastmost

Questions

How many calories are in kellogg's cheez it crackers pizza 12.4oz?
26 Crackers (30 g): 150 calories; protein: 2 g, carbohydrates: 19 g, fat: 7 g.
How much protein is in kellogg's cheez it crackers pizza 12.4oz?
6.7 g per 100 g. Its estimated share of calories is 5%, using 4 kcal per gram of protein.
How many net carbs are in kellogg's cheez it crackers pizza 12.4oz?
60 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 17 reported nutrients, per 100 g+
Energy500 kcal
Protein6.7 g
Total lipid (fat)23.3 g
Carbohydrate, by difference63.3 g
Fiber, total dietary3.3 g
Total Sugars0 g
Sugars, added0 g
Calcium, Ca33 mg
Iron, Fe3.7 mg
Potassium, K133 mg
Sodium, Na767 mg
Vitamin D (D2 + D3)0 µg
Fatty acids, total saturated5 g
Fatty acids, total monounsaturated6.7 g
Fatty acids, total polyunsaturated11.7 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2753566, published 2026-02-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.