Kellogg's Cheez It Crackers Hot & Spicy 18oz

Brandedby Kellogg Company US

150 calories in 26 Crackers (30 g). Per 100 g, protein: 10 g, carbohydrates: 63.3 g, fat: 26.7 g.

Serving
1
= 30 g
150KCAL

Kellogg's Cheez It Crackers Hot & Spicy 18oz, 26 Crackers (30 g)

150 calories

Protein
3 g
Carbs
19 g
Fat
8 g
Fiber
0.99 g
Sugars
0 g

Nutrition Facts

Serving size26 Crackers (30 g)
Amount per serving
Calories
150
% Daily Value*
Total Fat 8 g10%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 210 mg9%
Total Carbohydrate 19 g7%
Dietary Fiber 0.99 g4%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 9.9 mg1%
Iron 1.1 mg6%
Potassium 39.9 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium9% 210 mg
    • Iron6% 1.1 mg
    • Potassium1% 39.9 mg
    • Calcium1% 9.9 mg

    Ingredients

    Ingredients: Enriched Flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), Vegetable Oil (high oleic soybean, soybean, palm, and/or canola with Tbhq for freshness), Cheese Made With Skim Milk (skim milk, whey protein, salt, cheese cultures, enzymes, annatto extract color). Contains 2% OR Less OF salt, paprika for color, dextrose, yeast, vinegar solids, red pepper, onion powder, tomato powder, paprika, garlic powder, sodium diacetate, green pepper sauce (jalapeno pepper, water, distilled vinegar, salt, corn starch), spices, citric acid, natural and artificial flavors, paprika extract color, disodium inosinate, disodium guanylate, soy lecithin.

    Brand
    Kellogg's Cheez It
    Made by
    Kellogg Company US
    Label serving
    26 Crackers
    Barcode (GTIN/UPC)
    00024100372768
    Category
    Biscuits/Cookies
    Label updated
    2025-10-13

    How it compares

    Against other records in Biscuits/Cookies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 92%

      Same value as 34 of 1,602 other records.

      leastmost
    • Calories

      Higher than 80%

      Same value as 215 of 1,569 other records.

      leastmost
    • Sugars

      Lower than 79%

      Same value as 333 of 1,603 other records.

      leastmost
    • Protein

      Higher than 77%

      Same value as 180 of 1,595 other records.

      leastmost
    • Carbohydrates

      Lower than 72%

      Same value as 56 of 1,564 other records.

      leastmost
    • Iron

      Higher than 68%

      Same value as 18 of 1,567 other records.

      leastmost

    Questions

    How many calories are in kellogg's cheez it crackers hot & spicy 18oz?
    26 Crackers (30 g): 150 calories; protein: 3 g, carbohydrates: 19 g, fat: 8 g.
    How much protein is in kellogg's cheez it crackers hot & spicy 18oz?
    10 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
    How many net carbs are in kellogg's cheez it crackers hot & spicy 18oz?
    60 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 17 reported nutrients, per 100 g+
    Energy500 kcal
    Protein10 g
    Total lipid (fat)26.7 g
    Carbohydrate, by difference63.3 g
    Fiber, total dietary3.3 g
    Total Sugars0 g
    Sugars, added0 g
    Calcium, Ca33 mg
    Iron, Fe3.7 mg
    Potassium, K133 mg
    Sodium, Na700 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated5 g
    Fatty acids, total monounsaturated6.7 g
    Fatty acids, total polyunsaturated11.7 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2746489, published 2025-11-20. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.