Kellogg's Cheez It Crackers Double Cheese 9oz

Brandedby Kellogg Company US

210 calories in 1 Pouch (42 g). Per 100 g, protein: 7.1 g, carbohydrates: 61.9 g, fat: 26.2 g.

Serving
1
= 42 g
210KCAL

Kellogg's Cheez It Crackers Double Cheese 9oz, 1 Pouch (42 g)

210 calories

Protein
3 g
Carbs
26 g
Fat
11 g
Fiber
1 g
Sugars
1.0 g

Nutrition Facts

Serving size1 Pouch (42 g)
Amount per serving
Calories
210
% Daily Value*
Total Fat 11 g14%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 5 mg2%
Sodium 350 mg15%
Total Carbohydrate 26 g9%
Dietary Fiber 1 g4%
Total Sugars 1.0 g
Includes Added Sugars 0 g0%
Protein 3 g
Vitamin D 0 mcg0%
Calcium 29.8 mg2%
Iron 0.9 mg5%
Potassium 79.8 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium15% 350 mg
    • Iron5% 0.9 mg
    • Calcium2% 29.8 mg
    • Potassium2% 79.8 mg

    Ingredients

    Ingredients: Enriched Flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), Soybean Oil (with Tbhq for freshness), Modified Corn Starch, Dried Potatoes, White Cheddar Cheese (milk, cheese cultures, salt, enzymes). Contains 2% OR Less OF salt, oat fiber, sugar, cheddar cheese (milk, cheese cultures, salt, enzymes), monosodium glutamate, whey, onion powder, sour cream (cream, nonfat milk, cultures), lactic acid, citric acid, buttermilk, dextrose, paprika extract color, annatto extract color, soy lecithin, garlic powder, cultured nonfat milk, disodium inosinate, disodium guanylate, natural flavor, turmeric extract color.

    Brand
    Kellogg's Cheez It
    Made by
    Kellogg Company US
    Label serving
    1 Pouch
    Barcode (GTIN/UPC)
    00024100114825
    Category
    Biscuits/Cookies
    Label updated
    2025-07-22

    How it compares

    Against other records in Biscuits/Cookies, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 91%

      Same value as 8 of 1,602 other records.

      leastmost
    • Sodium

      Higher than 80%

      Same value as 56 of 1,565 other records.

      leastmost
    • Calories

      Higher than 80%

      Same value as 215 of 1,569 other records.

      leastmost
    • Iron

      Lower than 79%

      Same value as 31 of 1,567 other records.

      leastmost
    • Carbohydrates

      Lower than 79%

      Same value as 11 of 1,564 other records.

      leastmost
    • Sugars

      Lower than 75%

      Same value as 3 of 1,603 other records.

      leastmost

    Questions

    How many calories are in kellogg's cheez it crackers double cheese 9oz?
    1 Pouch (42 g): 210 calories; protein: 3 g, carbohydrates: 26 g, fat: 11 g.
    How much protein is in kellogg's cheez it crackers double cheese 9oz?
    7.1 g per 100 g. Its estimated share of calories is 6%, using 4 kcal per gram of protein.
    How many net carbs are in kellogg's cheez it crackers double cheese 9oz?
    59.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 17 reported nutrients, per 100 g+
    Energy500 kcal
    Protein7.1 g
    Total lipid (fat)26.2 g
    Carbohydrate, by difference61.9 g
    Fiber, total dietary2.4 g
    Total Sugars2.4 g
    Sugars, added0 g
    Calcium, Ca71 mg
    Iron, Fe2.1 mg
    Potassium, K190 mg
    Sodium, Na833 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated4.8 g
    Fatty acids, total monounsaturated6 g
    Fatty acids, total polyunsaturated14.3 g
    Fatty acids, total trans0 g
    Cholesterol12 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2741599, published 2025-08-21. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.