Kellogg Company US pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz

USDA name: Pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz

Brandedby Kellogg Company US

111 calories in 1 Tub (21 g). 4.5 g protein, 57 g carbs and 31.7 g fat per 100 g.

Serving
1
= 21 g
111KCAL

Kellogg Company US pringles Crisps Snack Stacks Lightly Salted Cheddar Cheese .74oz, 1 Tub (21 g)

111 calories

Protein
0.94 g
Carbs
12 g
Fat
6.7 g
Fiber
0.53 g
Sugars
0.59 g

Nutrition Facts

Serving size1 Tub (21 g)
Amount per serving
Calories
111
% Daily Value*
Total Fat 6.7 g9%
Saturated Fat 1.9 g10%
Trans Fat 0 g
Cholesterol 0.21 mg0%
Sodium 65.3 mg3%
Total Carbohydrate 12 g4%
Dietary Fiber 0.53 g2%
Total Sugars 0.59 g
Protein 0.94 g
Calcium 8 mg1%
Iron 0.15 mg1%
Potassium 86.3 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Vitamin B64% 0.065 mg
  • Niacin (B3)3% 0.5 mg
  • Vitamin C3% 2.7 mg
  • Riboflavin (B2)1% 0.019 mg
  • Folate1% 4 µg

Little or none: Thiamin (B1), Vitamin B12.

minerals

% of the Daily Value in this serving

  • Sodium3% 65.3 mg
  • Potassium2% 86.3 mg
  • Phosphorus2% 19.9 mg
  • Magnesium1% 5 mg
  • Zinc1% 0.1 mg
  • Iron1% 0.15 mg
  • Calcium1% 8 mg

Ingredients

Dried potatoes, Vegetable oil (contains one or more of the following: corn oil, Cottonseed oil, Soybean oil, And/or sunflower oil), Degerminated yellow corn flour, Cornstarch, Rice flour, Maltodextrin, Mono- and diglycerides, Contains 2% or less of salt, Dextrose, Coconut oil, Whey, Monosodium glutamate, Onion powder, Sugar, Cheddar cheese (milk, Salt, Cultures, Enzymes), Blue cheese (milk, Salt, Cheese cultures, Enzymes), Lactic acid, Nonfat milk, Natural and artificial flavors, Citric acid, Butter (cream, Salt), Sodium caseinate, Yeast extract, Disodium inosinate, Disodium guanylate, Buttermilk, Yellow 5 lake, Yellow 6 lake, Wheat starch.

Made by
Kellogg Company US
Label serving
1 Tub
Barcode (GTIN/UPC)
00038000001314
Category
Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable)
Label updated
2017-11-07

How it compares

Against the 104 foods in Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable), per 100 g.

  • Sodium

    Lower than 88%

    leastmost
  • Calories

    Higher than 79%

    leastmost
  • Total fat

    Higher than 73%

    leastmost
  • Sugars

    Lower than 72%

    leastmost
  • Vitamin C

    Lower than 68%

    leastmost
  • Carbohydrates

    Lower than 67%

    leastmost

Questions

How many calories are in kellogg company us pringles crisps snack stacks lightly salted cheddar cheese .74oz?
1 Tub (21 g) has 111 calories, 0.94 g of protein, 12 g of carbohydrates and 6.7 g of fat.
How much protein is in kellogg company us pringles crisps snack stacks lightly salted cheddar cheese .74oz?
4.5 g per 100 g, which is 3% of its calories.
How many net carbs are in kellogg company us pringles crisps snack stacks lightly salted cheddar cheese .74oz?
54.5 g per 100 g: 57 g of carbohydrates minus 2.5 g of fiber.
All 32 nutrients, per 100 g+
Water2.2 g
Energy530 kcal
Protein4.5 g
Total lipid (fat)31.7 g
Ash4.6 g
Carbohydrate, by difference57 g
Fiber, total dietary2.5 g
Fiber, soluble0 g
Fiber, insoluble0 g
Total Sugars2.8 g
Calcium, Ca38 mg
Iron, Fe0.7 mg
Magnesium, Mg24 mg
Phosphorus, P95 mg
Potassium, K411 mg
Sodium, Na311 mg
Zinc, Zn0.5 mg
Vitamin C, total ascorbic acid13 mg
Thiamin0 mg
Riboflavin0.09 mg
Niacin2.4 mg
Vitamin B-60.31 mg
Folate, total19 µg
Vitamin B-120 µg
Vitamin A, IU30 iu
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated9.2 g
Fatty acids, total monounsaturated6.3 g
Fatty acids, total polyunsaturated14.9 g
Fatty acids, total trans0 g
Cholesterol1 mg
Vitamin E (label entry primarily)0 iu

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 752782, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.