Kellogg Company US pringles crisps reduced fat sour cream & onion 5.64oz

USDA name: Pringles crisps reduced fat sour cream & onion 5.64oz

Brandedby Kellogg Company US

138 calories in Approx. 16 Crisps (28 g). Per 100 g, protein: 4.6 g, carbohydrates: 62.9 g, fat: 24.9 g.

Serving
1
= 28 g
138KCAL

Kellogg Company US pringles crisps reduced fat sour cream & onion 5.64oz, Approx. 16 Crisps (28 g)

138 calories

Protein
1.3 g
Carbs
17.6 g
Fat
7 g
Fiber
0.73 g
Sugars
0.81 g

Nutrition Facts

Serving sizeApprox. 16 Crisps (28 g)
Amount per serving
Calories
138
% Daily Value*
Total Fat 7 g9%
Saturated Fat 2 g10%
Trans Fat 0 g
Cholesterol 0.28 mg0%
Sodium 158 mg7%
Total Carbohydrate 17.6 g6%
Dietary Fiber 0.73 g3%
Total Sugars 0.81 g
Protein 1.3 g
Calcium 8.1 mg1%
Iron 0.2 mg1%
Potassium 122 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B65% 0.092 mg
  • Niacin (B3)4% 0.7 mg
  • Vitamin C4% 3.6 mg
  • Riboflavin (B2)2% 0.025 mg
  • Folate1% 5.6 µg

Little or none: Thiamin (B1), Vitamin B12.

minerals

% of the Daily Value in this serving

  • Sodium7% 158 mg
  • Potassium3% 122 mg
  • Phosphorus2% 28 mg
  • Magnesium2% 7.3 mg
  • Zinc1% 0.14 mg
  • Iron1% 0.2 mg
  • Calcium1% 8.1 mg

Ingredients

Dried potatoes, Vegetable oil (contains one or more of the following: corn oil, Cottonseed oil, Soybean oil, And/or sunflower oil), Degerminated yellow corn flour, Cornstarch, Rice flour, Maltodextrin, Mono- and diglycerides, Contains 2% or less of salt, Whey, Monosodium glutamate, Coconut oil, Onion powder, Dextrose, Sugar, Natural flavors, Nonfat milk, Sour cream (cream, Nonfat milk, Cultures), Citric acid, Sodium caseinate, Lactic acid, Yeast extract, Disodium inosinate, Disodium guanylate, Buttermilk, Malic acid, Invert sugar, Cultured nonfat milk, Cream, Wheat starch.

Made by
Kellogg Company US
Label serving
Approx. 16 Crisps
Barcode (GTIN/UPC)
00038000844881
Category
Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable)
Label updated
2018-02-07

How it compares

Against other records in Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable), per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Potassium

    Higher than 81%

    Same value as 0 of 89 other records.

    leastmost
  • Carbohydrates

    Higher than 78%

    Same value as 0 of 103 other records.

    leastmost
  • Calories

    Lower than 74%

    Same value as 0 of 103 other records.

    leastmost
  • Total fat

    Lower than 74%

    Same value as 0 of 103 other records.

    leastmost
  • Fiber

    Higher than 66%

    Same value as 8 of 101 other records.

    leastmost
  • Protein

    Higher than 59%

    Same value as 2 of 103 other records.

    leastmost

Questions

How many calories are in kellogg company us pringles crisps reduced fat sour cream & onion 5.64oz?
Approx. 16 Crisps (28 g): 138 calories; protein: 1.3 g, carbohydrates: 17.6 g, fat: 7 g.
How much protein is in kellogg company us pringles crisps reduced fat sour cream & onion 5.64oz?
4.6 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in kellogg company us pringles crisps reduced fat sour cream & onion 5.64oz?
60.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 32 reported nutrients, per 100 g+
Water2.2 g
Energy493 kcal
Protein4.6 g
Total lipid (fat)24.9 g
Ash5.4 g
Carbohydrate, by difference62.9 g
Fiber, total dietary2.6 g
Fiber, soluble1 g
Fiber, insoluble0 g
Total Sugars2.9 g
Calcium, Ca29 mg
Iron, Fe0.7 mg
Magnesium, Mg26 mg
Phosphorus, P100 mg
Potassium, K437 mg
Sodium, Na564 mg
Zinc, Zn0.5 mg
Vitamin C, total ascorbic acid13 mg
Thiamin0 mg
Riboflavin0.09 mg
Niacin2.5 mg
Vitamin B-60.33 mg
Folate, total20 µg
Vitamin B-120 µg
Vitamin A, IU34 iu
Vitamin D (D2 + D3), International Units1 iu
Fatty acids, total saturated7.1 g
Fatty acids, total monounsaturated5.1 g
Fatty acids, total polyunsaturated11.6 g
Fatty acids, total trans0 g
Cholesterol1 mg
Vitamin E (label entry primarily)0 iu

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 753228, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.