Kellogg Company US pringles Crisps Cheddar Cheese 6.56oz

USDA name: Pringles Crisps Cheddar Cheese 6.56oz

Brandedby Kellogg Company US

148 calories in Approx. 15 Crisps (28 g). Per 100 g, protein: 4.4 g, carbohydrates: 55.7 g, fat: 32.2 g.

Serving
1
= 28 g
148KCAL

Kellogg Company US pringles Crisps Cheddar Cheese 6.56oz, Approx. 15 Crisps (28 g)

148 calories

Protein
1.2 g
Carbs
15.6 g
Fat
9 g
Fiber
0.67 g
Sugars
0.87 g

Nutrition Facts

Serving sizeApprox. 15 Crisps (28 g)
Amount per serving
Calories
148
% Daily Value*
Total Fat 9 g12%
Saturated Fat 2.6 g13%
Trans Fat 0 g
Cholesterol 0.28 mg0%
Sodium 183 mg8%
Total Carbohydrate 15.6 g6%
Dietary Fiber 0.67 g2%
Total Sugars 0.87 g
Protein 1.2 g
Calcium 12 mg1%
Iron 0.17 mg1%
Potassium 112 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B65% 0.084 mg
  • Vitamin C4% 3.6 mg
  • Niacin (B3)4% 0.64 mg
  • Riboflavin (B2)2% 0.025 mg
  • Folate1% 5.3 µg

Little or none: Thiamin (B1), Vitamin B12.

minerals

% of the Daily Value in this serving

  • Sodium8% 183 mg
  • Potassium2% 112 mg
  • Phosphorus2% 26 mg
  • Magnesium2% 6.7 mg
  • Zinc1% 0.14 mg
  • Iron1% 0.17 mg
  • Calcium1% 12 mg

Ingredients

Dried potatoes, Vegetable oil (contains one or more of the following: corn oil, Cottonseed oil, Soybean oil, And/or sunflower oil), Degerminated yellow corn flour, Cornstarch, Rice flour, Maltodextrin, Mono- and diglycerides, Contains 2% or less of salt, Dextrose, Coconut oil, Whey, Monosodium glutamate, Onion powder, Sugar, Cheddar cheese (milk, Salt, Cultures, Enzymes), Blue cheese (milk, Salt, Cheese cultures, Enzymes), Lactic acid, Nonfat milk, Natural and artificial flavors, Citric acid, Butter (cream, Salt), Sodium caseinate, Yeast extract, Disodium inosinate, Disodium guanylate, Buttermilk, Yellow 5, Yellow 6,Yellow 5 lake, Yellow 6 lake, Wheat starch.

Made by
Kellogg Company US
Label serving
Approx. 15 Crisps
Barcode (GTIN/UPC)
00038000143991
Category
Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable)
Label updated
2018-02-07

How it compares

Against other records in Chips/Crisps/Snack Mixes - Natural/Extruded (Shelf Stable), per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Carbohydrates

    Lower than 95%

    Same value as 2 of 103 other records.

    leastmost
  • Total fat

    Higher than 86%

    Same value as 3 of 103 other records.

    leastmost
  • Calories

    Higher than 74%

    Same value as 4 of 103 other records.

    leastmost
  • Calcium

    Higher than 72%

    Same value as 2 of 101 other records.

    leastmost
  • Potassium

    Lower than 69%

    Same value as 2 of 89 other records.

    leastmost
  • Sodium

    Higher than 66%

    Same value as 2 of 103 other records.

    leastmost

Questions

How many calories are in kellogg company us pringles crisps cheddar cheese 6.56oz?
Approx. 15 Crisps (28 g): 148 calories; protein: 1.2 g, carbohydrates: 15.6 g, fat: 9 g.
How much protein is in kellogg company us pringles crisps cheddar cheese 6.56oz?
4.4 g per 100 g. Its estimated share of calories is 3%, using 4 kcal per gram of protein.
How many net carbs are in kellogg company us pringles crisps cheddar cheese 6.56oz?
53.3 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 32 reported nutrients, per 100 g+
Water2.2 g
Energy529 kcal
Protein4.4 g
Total lipid (fat)32.2 g
Ash5.5 g
Carbohydrate, by difference55.7 g
Fiber, total dietary2.4 g
Fiber, soluble0 g
Fiber, insoluble0 g
Total Sugars3.1 g
Calcium, Ca43 mg
Iron, Fe0.6 mg
Magnesium, Mg24 mg
Phosphorus, P93 mg
Potassium, K399 mg
Sodium, Na654 mg
Zinc, Zn0.5 mg
Vitamin C, total ascorbic acid13 mg
Thiamin0 mg
Riboflavin0.09 mg
Niacin2.3 mg
Vitamin B-60.3 mg
Folate, total19 µg
Vitamin B-120 µg
Vitamin A, IU30 iu
Vitamin D (D2 + D3), International Units1 iu
Fatty acids, total saturated9.4 g
Fatty acids, total monounsaturated6.3 g
Fatty acids, total polyunsaturated15.1 g
Fatty acids, total trans0 g
Cholesterol1 mg
Vitamin E (label entry primarily)0 iu

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 752784, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.