Kellogg Company US kellogg's pop-tarts root beer 14.1oz

USDA name: Kellogg's pop-tarts root beer 14.1oz

Brandedby Kellogg Company US

196 calories in 1 Pastry (50 g). 3.9 g protein, 72.1 g carbs and 9.7 g fat per 100 g.

Serving
1
= 50 g
196KCAL

Kellogg Company US kellogg's pop-tarts root beer 14.1oz, 1 Pastry (50 g)

196 calories

Protein
1.9 g
Carbs
36 g
Fat
4.8 g
Fiber
0.7 g
Sugars
14.9 g

Nutrition Facts

Serving size1 Pastry (50 g)
Amount per serving
Calories196
% Daily Value*
Total Fat 4.8 g6%
Saturated Fat 1.6 g8%
Trans Fat 0.05 g
Cholesterol 0 mg0%
Sodium 168 mg7%
Total Carbohydrate 36 g13%
Dietary Fiber 0.7 g3%
Total Sugars 14.9 g
Protein 1.9 g
Calcium 5.5 mg0%
Iron 1.8 mg10%
Potassium 24.5 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)13% 0.17 mg
  • Niacin (B3)13% 2 mg
  • Vitamin B612% 0.2 mg
  • Folate8% 33 µg

Little or none: Thiamin (B1), Vitamin B12, Vitamin C.

minerals

% of the Daily Value in this serving

  • Iron10% 1.8 mg
  • Sodium7% 168 mg
  • Phosphorus2% 28.5 mg
  • Zinc1% 0.15 mg
  • Magnesium1% 4 mg
  • Potassium1% 24.5 mg

Little or none: Calcium.

Ingredients

Enriched flour (wheat flour, Niacin, Reduced iron, Vitamin b1 [thiamin mononitrate], Vitamin b2 [riboflavin], Folic acid), Corn syrup, High fructose corn syrup, Dextrose, Soybean and palm oil (with tbhq for freshness), Sugar, Contains two percent or less of bleached wheat flour, Wheat starch, Dried apples, Caramel color, Salt, Leavening (baking soda, Sodium acid pyrophosphate, Monocalcium phosphate), Gelatin, Natural and artificial flavor, Maltodextrin, Xanthan gum, Pectin, Soy lecithin, Vitamin a palmitate, Niacinamide, Reduced iron, Vitamin b6 (pyridoxine hydrochloride), Red 40 lake, Yellow 6 lake, Vitamin b2 (riboflavin), Vitamin b1 (thiamin hydrochloride), Yellow 5 lake.

Made by
Kellogg Company US
Label serving
1 Pastry
Barcode (GTIN/UPC)
00038000148736
Category
Pies/Pastries - Sweet (Shelf Stable)
Label updated
2017-11-09

How it compares

Against the 38 foods in Pies/Pastries - Sweet (Shelf Stable), per 100 g.

  • Sugars

    Lower than 100%

    leastmost

  • Vitamin C

    Lower than 100%

    leastmost

  • Calcium

    Lower than 89%

    leastmost

  • Calories

    Lower than 82%

    leastmost

  • Protein

    Lower than 76%

    leastmost

  • Total fat

    Lower than 76%

    leastmost

Questions

How many calories are in kellogg company us kellogg's pop-tarts root beer 14.1oz?
1 Pastry (50 g) has 196 calories, 1.9 g of protein, 36 g of carbohydrates and 4.8 g of fat.
How much protein is in kellogg company us kellogg's pop-tarts root beer 14.1oz?
3.9 g per 100 g, which is 4% of its calories.
How many net carbs are in kellogg company us kellogg's pop-tarts root beer 14.1oz?
70.7 g per 100 g: 72.1 g of carbohydrates minus 1.4 g of fiber.
All 32 nutrients, per 100 g+
Water12.8 g
Energy391 kcal
Protein3.9 g
Total lipid (fat)9.7 g
Ash1.6 g
Carbohydrate, by difference72.1 g
Fiber, total dietary1.4 g
Fiber, soluble0 g
Fiber, insoluble0 g
Total Sugars29.9 g
Calcium, Ca11 mg
Iron, Fe3.6 mg
Magnesium, Mg8 mg
Phosphorus, P57 mg
Potassium, K49 mg
Sodium, Na336 mg
Zinc, Zn0.3 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.34 mg
Niacin4 mg
Vitamin B-60.4 mg
Folate, total66 µg
Vitamin B-120 µg
Vitamin A, IU1,000 iu
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.1 g
Fatty acids, total monounsaturated2.2 g
Fatty acids, total polyunsaturated3.6 g
Fatty acids, total trans0.1 g
Cholesterol0 mg
Vitamin E (label entry primarily)0 iu

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 752616, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.