Kellogg Company US kellogg pop-tarts spring strawberry 29.3oz

USDA name: Kellogg pop-tarts spring strawberry 29.3oz

Brandedby Kellogg Company US

204 calories in 1 Pastry (52 g). Per 100 g, protein: 4 g, carbohydrates: 72.8 g, fat: 9.7 g.

Serving
1
= 52 g
204KCAL

Kellogg Company US kellogg pop-tarts spring strawberry 29.3oz, 1 Pastry (52 g)

204 calories

Protein
2.1 g
Carbs
37.9 g
Fat
5 g
Fiber
0.68 g
Sugars
16.3 g

Nutrition Facts

Serving size1 Pastry (52 g)
Amount per serving
Calories204
% Daily Value*
Total Fat 5 g6%
Saturated Fat 1.6 g8%
Trans Fat 0.052 g
Cholesterol 0 mg0%
Sodium 168 mg7%
Total Carbohydrate 37.9 g14%
Dietary Fiber 0.68 g2%
Total Sugars 16.3 g
Protein 2.1 g
Calcium 6.2 mg0%
Iron 1.8 mg10%
Potassium 28.1 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Riboflavin (B2)13% 0.17 mg
  • Niacin (B3)12% 2 mg
  • Vitamin B612% 0.2 mg
  • Folate8% 32.8 µg

Little or none: Thiamin (B1), Vitamin B12, Vitamin C.

minerals

% of the Daily Value in this serving

  • Iron10% 1.8 mg
  • Sodium7% 168 mg
  • Phosphorus2% 23.9 mg
  • Zinc1% 0.16 mg
  • Magnesium1% 3.1 mg
  • Potassium1% 28.1 mg

Little or none: Calcium.

Ingredients

Enriched flour (wheat flour, Niacin, Reduced iron, Vitamin b1 [thiamin mononitrate], Vitamin b2 [riboflavin], Folic acid), Corn syrup, High fructose corn syrup, Dextrose, Soybean and palm oil (with tbhq for freshness), Sugar, Bleached wheat flour, Contains two percent or less of wheat starch, Salt, Dried strawberries, Dried pears, Dried apples, Leavening (baking soda, Sodium acid pyrophosphate, Monocalcium phosphate), Citric acid, Gelatin, Xanthan gum, Caramel color, Soy lecithin, Modified wheat starch, Red 40, Niacinamide, Reduced iron, Vitamin a palmitate, Vitamin b6 (pyridoxine hydrochloride), Yellow 6, Vitamin b2 (riboflavin), Vitamin b1 (thiamin hydrochloride), Blue 1, Yellow 5.

Made by
Kellogg Company US
Label serving
1 Pastry
Barcode (GTIN/UPC)
00038000141621
Category
Pies/Pastries - Sweet (Shelf Stable)
Label updated
2018-02-07

How it compares

Against other records in Pies/Pastries - Sweet (Shelf Stable), per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 84%

    Same value as 4 of 37 other records.

    leastmost

  • Iron

    Lower than 73%

    Same value as 8 of 37 other records.

    leastmost

  • Carbohydrates

    Higher than 68%

    Same value as 4 of 37 other records.

    leastmost

  • Sugars

    Higher than 59%

    Same value as 3 of 37 other records.

    leastmost

  • Protein

    Higher than 51%

    Same value as 3 of 37 other records.

    leastmost

  • Potassium

    Lower than 49%

    Same value as 3 of 37 other records.

    leastmost

Questions

How many calories are in kellogg company us kellogg pop-tarts spring strawberry 29.3oz?
1 Pastry (52 g): 204 calories; protein: 2.1 g, carbohydrates: 37.9 g, fat: 5 g.
How much protein is in kellogg company us kellogg pop-tarts spring strawberry 29.3oz?
4 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in kellogg company us kellogg pop-tarts spring strawberry 29.3oz?
71.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 32 reported nutrients, per 100 g+
Water12.8 g
Energy393 kcal
Protein4 g
Total lipid (fat)9.7 g
Ash0.8 g
Carbohydrate, by difference72.8 g
Fiber, total dietary1.3 g
Fiber, soluble1 g
Fiber, insoluble0 g
Total Sugars31.4 g
Calcium, Ca12 mg
Iron, Fe3.5 mg
Magnesium, Mg6 mg
Phosphorus, P46 mg
Potassium, K54 mg
Sodium, Na323 mg
Zinc, Zn0.3 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.33 mg
Niacin3.8 mg
Vitamin B-60.38 mg
Folate, total63 µg
Vitamin B-120 µg
Vitamin A, IU962 iu
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated3.1 g
Fatty acids, total monounsaturated2.1 g
Fatty acids, total polyunsaturated3.6 g
Fatty acids, total trans0.1 g
Cholesterol0 mg
Vitamin E (label entry primarily)0 iu

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 751368, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.