Kellogg Company US keebler Town House Flatbread Crisps Sea Salt 1.5oz

USDA name: Keebler Town House Flatbread Crisps Sea Salt 1.5oz

Brandedby Kellogg Company US

67 calories in 8 Crackers (15 g). Per 100 g, protein: 8.6 g, carbohydrates: 72.3 g, fat: 13.8 g.

Serving
1
= 15 g
67KCAL

Kellogg Company US keebler Town House Flatbread Crisps Sea Salt 1.5oz, 8 Crackers (15 g)

67 calories

Protein
1.3 g
Carbs
10.8 g
Fat
2.1 g
Fiber
0.56 g
Sugars
0.7 g

Nutrition Facts

Serving size8 Crackers (15 g)
Amount per serving
Calories
67
% Daily Value*
Total Fat 2.1 g3%
Saturated Fat 0.32 g2%
Trans Fat 0.03 g
Cholesterol 0 mg0%
Sodium 142 mg6%
Total Carbohydrate 10.8 g4%
Dietary Fiber 0.56 g2%
Total Sugars 0.7 g
Protein 1.3 g
Calcium 3.8 mg0%
Iron 0.6 mg3%
Potassium 24.4 mg1%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Thiamin (B1)13% 0.15 mg
  • Folate6% 23.7 µg
  • Riboflavin (B2)4% 0.048 mg
  • Vitamin B61% 0.009 mg

Little or none: Vitamin B12, Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium6% 142 mg
  • Iron3% 0.6 mg
  • Zinc2% 0.17 mg
  • Phosphorus1% 18.6 mg
  • Magnesium1% 5.1 mg
  • Potassium1% 24.4 mg

Little or none: Calcium.

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), soybean oil (with Tbhq for freshness), rice flour, whole wheat flour, whole wheat, sugar.Contains 2% or less of salt, honey, sea salt, yeast, garlic powder, onion powder, olive oil, whey, Bht for freshness, natural flavor, soy lecithin.

Made by
Kellogg Company US
Label serving
8 Crackers
Barcode (GTIN/UPC)
00030100114086
Category
Biscuits/Cookies (Shelf Stable)
Label updated
2018-01-24

How it compares

Against other records in Biscuits/Cookies (Shelf Stable), per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Higher than 95%

    Same value as 0 of 302 other records.

    leastmost
  • Total fat

    Lower than 90%

    Same value as 4 of 302 other records.

    leastmost
  • Calories

    Lower than 84%

    Same value as 0 of 302 other records.

    leastmost
  • Iron

    Higher than 83%

    Same value as 8 of 302 other records.

    leastmost
  • Protein

    Higher than 80%

    Same value as 3 of 302 other records.

    leastmost
  • Sugars

    Lower than 80%

    Same value as 0 of 302 other records.

    leastmost

Questions

How many calories are in kellogg company us keebler town house flatbread crisps sea salt 1.5oz?
8 Crackers (15 g): 67 calories; protein: 1.3 g, carbohydrates: 10.8 g, fat: 2.1 g.
How much protein is in kellogg company us keebler town house flatbread crisps sea salt 1.5oz?
8.6 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
How many net carbs are in kellogg company us keebler town house flatbread crisps sea salt 1.5oz?
68.6 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 29 reported nutrients, per 100 g+
Water2.3 g
Energy445 kcal
Protein8.6 g
Total lipid (fat)13.8 g
Ash3 g
Carbohydrate, by difference72.3 g
Fiber, total dietary3.7 g
Fiber, soluble0 g
Fiber, insoluble1 g
Total Sugars4.7 g
Calcium, Ca25 mg
Iron, Fe4 mg
Magnesium, Mg34 mg
Phosphorus, P124 mg
Potassium, K163 mg
Sodium, Na944 mg
Zinc, Zn1.1 mg
Vitamin C, total ascorbic acid0 mg
Thiamin1 mg
Riboflavin0.32 mg
Vitamin B-60.06 mg
Folate, total158 µg
Folic acid93 µg
Vitamin B-120 µg
Fatty acids, total saturated2.1 g
Fatty acids, total monounsaturated3.1 g
Fatty acids, total polyunsaturated7.8 g
Fatty acids, total trans0.2 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 757100, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.