Kellogg Company US keebler Crusts Graham 24ct

USDA name: Keebler Crusts Graham 24ct

Brandedby Kellogg Company US

105 calories in 1/8 Crust (21 g). 5 g protein, 67.2 g carbs and 23.2 g fat per 100 g.

Serving
1
= 21 g
105KCAL

Kellogg Company US keebler Crusts Graham 24ct, 1/8 Crust (21 g)

105 calories

Protein
1.1 g
Carbs
14.1 g
Fat
4.9 g
Fiber
0.5 g
Sugars
5.6 g

Nutrition Facts

Serving size1/8 Crust (21 g)
Amount per serving
Calories
105
% Daily Value*
Total Fat 4.9 g6%
Saturated Fat 3.1 g15%
Trans Fat 0.042 g
Cholesterol 0 mg0%
Sodium 113 mg5%
Total Carbohydrate 14.1 g5%
Dietary Fiber 0.5 g2%
Total Sugars 5.6 g
Protein 1.1 g
Calcium 7.6 mg1%
Iron 0.5 mg3%
Potassium 13.4 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

vitamins

% of the Daily Value in this serving

  • Folate5% 21.8 µg
  • Riboflavin (B2)3% 0.04 mg
  • Vitamin B61% 0.013 mg

Little or none: Thiamin (B1), Vitamin B12, Vitamin C.

minerals

% of the Daily Value in this serving

  • Sodium5% 113 mg
  • Iron3% 0.5 mg
  • Phosphorus2% 26.9 mg
  • Magnesium1% 4.6 mg
  • Zinc1% 0.084 mg
  • Calcium1% 7.6 mg

Little or none: Potassium.

Ingredients

Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), palm and palm kernel oil with Tbhq for freshness, sugar, graham flour, corn syrup, molasses, contains 2% or less of salt, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate), malt extract, soy lecithin.

Made by
Kellogg Company US
Label serving
1/8 Crust
Barcode (GTIN/UPC)
10030100802003
Category
Baking/Cooking Supplies (Shelf Stable)
Label updated
2017-11-29

How it compares

Against the 14 foods in Baking/Cooking Supplies (Shelf Stable), per 100 g.

  • Potassium

    Lower than 100%

    leastmost
  • Vitamin C

    Lower than 100%

    leastmost
  • Protein

    Lower than 93%

    leastmost
  • Carbohydrates

    Lower than 93%

    leastmost
  • Fiber

    Lower than 93%

    leastmost
  • Iron

    Lower than 93%

    leastmost

Questions

How many calories are in kellogg company us keebler crusts graham 24ct?
1/8 Crust (21 g) has 105 calories, 1.1 g of protein, 14.1 g of carbohydrates and 4.9 g of fat.
How much protein is in kellogg company us keebler crusts graham 24ct?
5 g per 100 g, which is 4% of its calories.
How many net carbs are in kellogg company us keebler crusts graham 24ct?
64.8 g per 100 g: 67.2 g of carbohydrates minus 2.4 g of fiber.
All 29 nutrients, per 100 g+
Water2.6 g
Energy498 kcal
Protein5 g
Total lipid (fat)23.2 g
Ash2 g
Carbohydrate, by difference67.2 g
Fiber, total dietary2.4 g
Fiber, soluble0 g
Fiber, insoluble0 g
Total Sugars26.6 g
Calcium, Ca36 mg
Iron, Fe2.4 mg
Magnesium, Mg22 mg
Phosphorus, P128 mg
Potassium, K64 mg
Sodium, Na538 mg
Zinc, Zn0.4 mg
Vitamin C, total ascorbic acid0 mg
Thiamin0 mg
Riboflavin0.19 mg
Vitamin B-60.06 mg
Folate, total104 µg
Folic acid59 µg
Vitamin B-120 µg
Fatty acids, total saturated14.6 g
Fatty acids, total monounsaturated6.5 g
Fatty acids, total polyunsaturated1.6 g
Fatty acids, total trans0.2 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 752270, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.