Kellogg Company US keebler Cones Vanilla Cup Pointed 1000ct
USDA name: Keebler Cones Vanilla Cup Pointed 1000ct
Brandedby Kellogg Company US
16 calories in 1 Cone (4 g). 9.2 g protein, 85.9 g carbs and 2.8 g fat per 100 g.
Kellogg Company US keebler Cones Vanilla Cup Pointed 1000ct, 1 Cone (4 g)
16 calories
- Protein
- 0.37 g
- Carbs
- 3.4 g
- Fat
- 0.11 g
- Fiber
- 0.11 g
- Sugars
- 0.04 g
Nutrition Facts
Calories16
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
vitamins
% of the Daily Value in this serving
- Thiamin (B1)3% 0.04 mg
- Folate3% 11.2 µg
- Riboflavin (B2)1% 0.018 mg
Little or none: Vitamin B12, Vitamin B6, Vitamin C.
minerals
% of the Daily Value in this serving
- Iron1% 0.18 mg
Little or none: Sodium, Calcium, Phosphorus, Potassium, Magnesium, Zinc.
Ingredients
Enriched flour (wheat flour, niacin, reduced iron, vitamin B1 [thiamin mononitrate], vitamin B2 [riboflavin], folic acid), contains 2% or less of cornstarch, high oleic soybean oil, baking soda, salt, soy lecithin, annatto extract color, vanilla extract.
- Made by
- Kellogg Company US
- Label serving
- 1 Cone
- Barcode (GTIN/UPC)
- 10030100800016
- Category
- Ice Cream/Ice Novelties (Shelf Stable)
- Label updated
- 2017-11-16
How it compares
Against the 20 foods in Ice Cream/Ice Novelties (Shelf Stable), per 100 g.
Sugars
Lower than 100%
leastmostPotassium
Lower than 100%
leastmostVitamin C
Lower than 100%
leastmostTotal fat
Lower than 85%
leastmostCalcium
Lower than 80%
leastmostProtein
Higher than 75%
leastmost
Questions
- How many calories are in kellogg company us keebler cones vanilla cup pointed 1000ct?
- 1 Cone (4 g) has 16 calories, 0.37 g of protein, 3.4 g of carbohydrates and 0.11 g of fat.
- How much protein is in kellogg company us keebler cones vanilla cup pointed 1000ct?
- 9.2 g per 100 g, which is 9% of its calories.
- How many net carbs are in kellogg company us keebler cones vanilla cup pointed 1000ct?
- 83.1 g per 100 g: 85.9 g of carbohydrates minus 2.8 g of fiber.
All 29 nutrients, per 100 g+
| Water | 1.7 g |
| Energy | 406 kcal |
| Protein | 9.2 g |
| Total lipid (fat) | 2.8 g |
| Ash | 0.4 g |
| Carbohydrate, by difference | 85.9 g |
| Fiber, total dietary | 2.8 g |
| Fiber, soluble | 0 g |
| Fiber, insoluble | 0 g |
| Total Sugars | 1 g |
| Calcium, Ca | 15 mg |
| Iron, Fe | 4.6 mg |
| Magnesium, Mg | 0 mg |
| Phosphorus, P | 6 mg |
| Potassium, K | 1 mg |
| Sodium, Na | 204 mg |
| Zinc, Zn | 0 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 1 mg |
| Riboflavin | 0.46 mg |
| Vitamin B-6 | 0 mg |
| Folate, total | 280 µg |
| Folic acid | 168 µg |
| Vitamin B-12 | 0 µg |
| Fatty acids, total saturated | 0.2 g |
| Fatty acids, total monounsaturated | 1.2 g |
| Fatty acids, total polyunsaturated | 0.3 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 0 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 753248, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.