Kashi US kashi pizza margherita thin crust 11.9oz

USDA name: Kashi pizza margherita thin crust 11.9oz

Brandedby Kashi US

260 calories in 1/3 Pizza (113 g). Per 100 g, protein: 12.8 g, carbohydrates: 25.7 g, fat: 8.4 g.

Serving
1
= 113 g
260KCAL

Kashi US kashi pizza margherita thin crust 11.9oz, 1/3 Pizza (113 g)

260 calories

Protein
14.5 g
Carbs
29 g
Fat
9.5 g
Fiber
4.3 g
Sugars
3.7 g

Nutrition Facts

Serving size1/3 Pizza (113 g)
Amount per serving
Calories
260
% Daily Value*
Total Fat 9.5 g12%
Saturated Fat 4 g20%
Trans Fat 0 g
Cholesterol 19.2 mg6%
Sodium 633 mg28%
Total Carbohydrate 29 g11%
Dietary Fiber 4.3 g15%
Total Sugars 3.7 g
Protein 14.5 g
Calcium 217 mg17%
Iron 1.6 mg9%
Potassium 231 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin B1224% 0.56 µg
  • Vitamin C10% 9 mg
  • Riboflavin (B2)9% 0.11 mg
  • Vitamin B63% 0.057 mg
  • Folate3% 11.3 µg
  • Pantothenic acid (B5)2% 0.11 mg
  • Niacin (B3)2% 0.34 mg

Little or none: Thiamin (B1).

minerals

% of the Daily Value in this serving

  • Sodium28% 633 mg
  • Calcium17% 217 mg
  • Phosphorus11% 139 mg
  • Iron9% 1.6 mg
  • Zinc7% 0.79 mg
  • Magnesium5% 22.6 mg
  • Potassium5% 231 mg

Ingredients

Crust (crust mix with kashi seven whole grains & sesame blend [wheat gluten, Whole oat flour, Oat fiber, Oat syrup solids, Barley malt extract, Whole triticale flour, Brown rice flour, Whole hard red wheat flour, Whole rye flour, Salt, Whole barley flour, Whole buckwheat flour, Sesame seeds], Water, Wheat flour, White whole wheat flour, Ground flax seed, Extra virgin olive oil, Barley fiber, Yeast, Wheat starch, Garlic powder), Cheese blend (mozzarella cheese [pasteurized part-skim cow's milk, Cheese cultures, Salt, Enzymes], Provolone cheese [pasteurized milk, Cheese cultures, Salt, Enzymes]), Sauce (water, Tomatoes [tomatoes, Tomato puree, Citric acid], Tomatoes [tomatoes, Citric acid], Sauce mix [cane juice solids, Maltodextrin, Dried garlic, Cornstarch, Salt, Spices and natural flavors, Xanthan gum, Citric acid], Extra virgin olive oil), Diced tomatoes (tomato, Calcium chloride), Oregano, Basil.

Made by
Kashi US
Label serving
1/3 Pizza
Barcode (GTIN/UPC)
00018627373483
Category
Vegetable Based Products / Meals - Not Ready to Eat (Frozen)
Label updated
2016-10-11

How it compares

Against other records in Vegetable Based Products / Meals - Not Ready to Eat (Frozen), per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 100%

    Same value as 0 of 49 other records.

    leastmost
  • Vitamin C

    Higher than 94%

    Same value as 0 of 49 other records.

    leastmost
  • Calories

    Higher than 90%

    Same value as 0 of 49 other records.

    leastmost
  • Sugars

    Higher than 86%

    Same value as 0 of 49 other records.

    leastmost
  • Carbohydrates

    Higher than 80%

    Same value as 0 of 49 other records.

    leastmost
  • Total fat

    Higher than 76%

    Same value as 1 of 49 other records.

    leastmost

Questions

How many calories are in kashi us kashi pizza margherita thin crust 11.9oz?
1/3 Pizza (113 g): 260 calories; protein: 14.5 g, carbohydrates: 29 g, fat: 9.5 g.
How much protein is in kashi us kashi pizza margherita thin crust 11.9oz?
12.8 g per 100 g. Its estimated share of calories is 22%, using 4 kcal per gram of protein.
How many net carbs are in kashi us kashi pizza margherita thin crust 11.9oz?
21.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 31 reported nutrients, per 100 g+
Water49.9 g
Energy230 kcal
Protein12.8 g
Total lipid (fat)8.4 g
Ash3.2 g
Carbohydrate, by difference25.7 g
Fiber, total dietary3.8 g
Fiber, soluble0 g
Fiber, insoluble0 g
Total Sugars3.3 g
Calcium, Ca192 mg
Iron, Fe1.4 mg
Magnesium, Mg20 mg
Phosphorus, P123 mg
Potassium, K204 mg
Sodium, Na560 mg
Zinc, Zn0.7 mg
Vitamin C, total ascorbic acid8 mg
Thiamin0 mg
Riboflavin0.1 mg
Niacin0.3 mg
Pantothenic acid0.1 mg
Vitamin B-60.05 mg
Folate, total10 µg
Vitamin B-120.5 µg
Vitamin A, IU554 iu
Fatty acids, total saturated3.5 g
Fatty acids, total monounsaturated2.9 g
Fatty acids, total polyunsaturated1 g
Fatty acids, total trans0 g
Cholesterol17 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 752320, published 2020-02-27. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.