Julie's organic, Ice cream, Caramel, Caramel

Brandedby Oregon Ice Cream, Llc

230 calories in 1/2 cup (96 g). Per 100 g, protein: 4.2 g, carbohydrates: 25 g, fat: 14.6 g.

Among the other records in Ice Cream & Frozen Yogurt, per 100 g: more total fat than 80%, and more sugars than 71%.

Compare with another food →

Serving
1
= 96 g
230KCAL
Where the calories come from

Julie's organic, Ice cream, Caramel, Caramel, 1/2 cup (96 g)

230 calories

  • Protein4 g7% of calories
  • Carbs24 g40% of calories

    incl. 0 g fiber · 23 g sugars

  • Fat14 g53% of calories

Nutrition Facts

Serving size1/2 cup (96 g)
Amount per serving
Calories
230
% Daily Value*
Total Fat 14 g18%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 74.9 mg25%
Sodium 85.4 mg4%
Total Carbohydrate 24 g9%
Dietary Fiber 0 g0%
Total Sugars 23 g
Protein 4 g
Calcium 99.8 mg8%
Iron 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 072609736086 · We may earn a commission

vitamins

% of the Daily Value in this serving

  • Vitamin A10% 90.2 µg

Little or none: Vitamin C.

minerals

% of the Daily Value in this serving

  • Calcium8% 99.8 mg
  • Sodium4% 85.4 mg

Little or none: Iron.

Ingredients

Organic cream and organic skim milk, Organic evaporated cane juice, Organic caramel swirl (organic cane sugar. Organic nonfat milk, Organic cream, Pectin, Sodium citrate, Salt, Organic vanilla extract, Sodium bicarbonate, Natural caramel flavor with other natural flavors), Organic egg yolks, Organic caramel flavor, Stabilizer (locust bean gum, Guar gum, Organic evaporated cane juice), Annatto, Organic caramel color.

Brand
Julie's organic
Made by
Oregon Ice Cream, Llc
Label serving
1/2 cup
Barcode (GTIN/UPC)
072609736086
Category
Ice Cream & Frozen Yogurt
Label updated
2023-07-11

How it compares

Against other records in Ice Cream & Frozen Yogurt, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Higher than 80%

    Same value as 18 of 13,050 other records.

    leastmost
  • Sugars

    Higher than 71%

    Same value as 15 of 13,029 other records.

    leastmost
  • Protein

    Higher than 69%

    Same value as 193 of 13,039 other records.

    leastmost
  • Calories

    Higher than 69%

    Same value as 69 of 13,084 other records.

    leastmost
  • Carbohydrates

    Lower than 65%

    Same value as 330 of 13,006 other records.

    leastmost
  • Sodium

    Higher than 65%

    Same value as 82 of 13,051 other records.

    leastmost

Questions

How many calories are in julie's organic, ice cream, caramel, caramel?
1/2 cup (96 g): 230 calories; protein: 4 g, carbohydrates: 24 g, fat: 14 g.
How much protein is in julie's organic, ice cream, caramel, caramel?
4.2 g per 100 g. Its estimated share of calories is 7%, using 4 kcal per gram of protein.
How many net carbs are in julie's organic, ice cream, caramel, caramel?
25 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy240 kcal
Protein4.2 g
Total lipid (fat)14.6 g
Carbohydrate, by difference25 g
Fiber, total dietary0 g
Total Sugars24 g
Calcium, Ca104 mg
Iron, Fe0 mg
Sodium, Na89 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, RAE94 µg
Fatty acids, total saturated8.3 g
Fatty acids, total trans0 g
Cholesterol78 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 2623317, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.