Jongga kimchi ramen noodle soup, Kimchi ramen

USDA name: Kimchi ramen noodle soup, Kimchi ramen

Branded

240 calories in 1/2 bowl about 1 cups prepared (70 g). Per 100 g, protein: 7.1 g, carbohydrates: 44.3 g, fat: 15.7 g.

Serving
1
= 70 g
240KCAL

Jongga kimchi ramen noodle soup, Kimchi ramen, 1/2 bowl about 1 cups prepared (70 g)

240 calories

Protein
5 g
Carbs
31 g
Fat
11 g
Fiber
0.98 g
Sugars
2 g

Nutrition Facts

Serving size1/2 bowl about 1 cups prepared (70 g)
Amount per serving
Calories240
% Daily Value*
Total Fat 11 g14%
Saturated Fat 5 g25%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 1,150 mg50%
Total Carbohydrate 31 g11%
Dietary Fiber 0.98 g3%
Total Sugars 2 g
Includes Added Sugars 2 g4%
Protein 5 g
Vitamin D 0 mcg0%
Calcium 23.1 mg2%
Iron 0.79 mg4%
Potassium 151 mg3%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Sodium50% 1,150 mg
    • Iron4% 0.79 mg
    • Potassium3% 151 mg
    • Calcium2% 23.1 mg

    Ingredients

    Noodle: wheat flour, Palm oil, Modified tapioca starch, Salt, Cellulose gum, Sodium tripolyphosphate, Potassuim carbonate, Sodium carbonate, Turmeric powder soup powder : kimchi flavored powder(corn syrup, Salt, Salted anchovy(anchovy, Salt), Lactic acid, Yeast extract, Dl-alanine, Arabic gum, Artificial and natural flavors, Paprika for color, Disodium inosinate, Disodium guanylate), Seasoning powder(ma ltodextrin, Salt, Onion powder, Yeast extract,Artificial flavors, Hydroly zed soy protein, Sugar, White pepper), Salt, Sugar, Maltodextrin, Chili powder, Soy sauce powder(soybean, Wheat, Salt, Maltodextrin), Green onion flake, Non-dairy creamer(glucose, Hydrogenated palm oil, Sodium caseinate*a milk derivative), Garlic powder, Less than 2% of black pepper powder, Silicon dioxide, Disodium inosinate, Disodium guanylate, Paprika for color, Onion powder, Citric acid, Caramel color, Tocopherols(preser vative) kimchi pack : cabbage, Red pepper powder, High fructose corn syrup, Salt, Garlic, Fermented shrimp sauce(shrimp, Salt), Chives, Green onion, Corn syrup, Fermented anchovy sauce(anchovy, Salt), Tuna extract(water, Tuna, Salt), Sugar, Water, Ginger, Vinegar, Malic acid, Xanthan gum

    Brand
    Jongga
    Label serving
    1/2 bowl about 1 cups prepared
    Barcode (GTIN/UPC)
    852320000211
    Category
    Other Soups
    Label updated
    2023-09-11

    How it compares

    Against other records in Other Soups, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Total fat

      Higher than 90%

      Same value as 1 of 2,912 other records.

      leastmost

    • Calories

      Higher than 78%

      Same value as 16 of 2,919 other records.

      leastmost

    • Sodium

      Higher than 74%

      Same value as 2 of 2,917 other records.

      leastmost

    • Iron

      Higher than 70%

      Same value as 3 of 2,776 other records.

      leastmost

    • Protein

      Higher than 69%

      Same value as 12 of 2,911 other records.

      leastmost

    • Carbohydrates

      Higher than 67%

      Same value as 0 of 2,903 other records.

      leastmost

    Questions

    How many calories are in jongga kimchi ramen noodle soup, kimchi ramen?
    1/2 bowl about 1 cups prepared (70 g): 240 calories; protein: 5 g, carbohydrates: 31 g, fat: 11 g.
    How much protein is in jongga kimchi ramen noodle soup, kimchi ramen?
    7.1 g per 100 g. Its estimated share of calories is 8%, using 4 kcal per gram of protein.
    How many net carbs are in jongga kimchi ramen noodle soup, kimchi ramen?
    42.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy343 kcal
    Protein7.1 g
    Total lipid (fat)15.7 g
    Carbohydrate, by difference44.3 g
    Fiber, total dietary1.4 g
    Total Sugars2.9 g
    Sugars, added2.9 g
    Calcium, Ca33 mg
    Iron, Fe1.1 mg
    Potassium, K216 mg
    Sodium, Na1,643 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated7.1 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2652080, published 2023-10-26. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.