Jones Dairy Farm all Natural Pork Sausage Links, Mild, Skinless, 1.75 oz. 1/10 lb., Fully Cooked , Certified Gluten- Free
USDA name: All Natural Pork Sausage Links, Mild, Skinless, 1.75 oz. 1/10 lb., Fully Cooked , Certified Gluten- Free
Brandedby Jones dairy farm
210 calories in 1 link (50 g). Per 100 g, protein: 12 g, carbohydrates: 2 g, fat: 42 g.
Jones Dairy Farm all Natural Pork Sausage Links, Mild, Skinless, 1.75 oz. 1/10 lb., Fully Cooked , Certified Gluten- Free, 1 link (50 g)
210 calories
- Protein
- 6 g
- Carbs
- 1 g
- Fat
- 21 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories210
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
Little or none: Vitamin A, Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium15% 350 mg
- Iron2% 0.36 mg
Little or none: Calcium.
Ingredients
Pork,Water,Salt,Spices,Dextrose,Sugar
- Brand
- Jones Dairy Farm
- Made by
- Jones dairy farm
- Label serving
- 1 link
- Barcode (GTIN/UPC)
- 00033900002041
- Category
- Meat/Poultry/Other Animals Sausages - Prepared/Processed
- Label updated
- 2024-04-30
How it compares
Against other records in Meat/Poultry/Other Animals Sausages Prepared/Processed, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Total fat
Higher than 92%
Same value as 0 of 267 other records.
leastmostCalories
Higher than 82%
Same value as 3 of 267 other records.
leastmostProtein
Lower than 77%
Same value as 11 of 267 other records.
leastmostIron
Lower than 70%
Same value as 3 of 265 other records.
leastmostSodium
Lower than 57%
Same value as 0 of 267 other records.
leastmostCarbohydrates
Higher than 51%
Same value as 8 of 267 other records.
leastmost
Questions
- How many calories are in jones dairy farm all natural pork sausage links, mild, skinless, 1.75 oz. 1/10 lb., fully cooked , certified gluten- free?
- 1 link (50 g): 210 calories; protein: 6 g, carbohydrates: 1 g, fat: 21 g.
- How much protein is in jones dairy farm all natural pork sausage links, mild, skinless, 1.75 oz. 1/10 lb., fully cooked , certified gluten- free?
- 12 g per 100 g. Its estimated share of calories is 11%, using 4 kcal per gram of protein.
- How many net carbs are in jones dairy farm all natural pork sausage links, mild, skinless, 1.75 oz. 1/10 lb., fully cooked , certified gluten- free?
- 2 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
Similar foods
- Jones Dairy Farm all Natural Little Link Pork Sausage, Uncooked, 12 Links/Pkg, Natural Casing, 12 oz.
- Jones Dairy Farm golden Brown All Natural Pork Sausage Links, Mild, 10 Links/Pkg, 7 oz.
- Jones Dairy Farm golden Brown All Natural Pork Sausage Links, Maple, 10 Links/Pkg, 7 oz.
- Jones Dairy Farm golden Brown All Natural Pork Sausage Links, Light, 12/7 oz.
- Jones Dairy Farm golden Brown All Natural Pork Sausage Links, Mild, Minimum 40 Links/Bag, 28 oz.
- Jones Dairy Farm golden Brown All Natural Pork Sausage Links, Maple, Minimum 40 Links/Bag, 28 oz.
- Jones Dairy Farm all Natural Little Link Pork Sausage, Uncooked, Maple, 12 Links/Pkg, Natural Lamb Casing, 12 oz.
- Jones Dairy Farm all Natural Pork Sausage Links, Mild, skinless, .8oz, 1/10 lb., Fully Cooked, Certified Gluten-Free
All 14 reported nutrients, per 100 g+
| Energy | 420 kcal |
| Protein | 12 g |
| Total lipid (fat) | 42 g |
| Carbohydrate, by difference | 2 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Calcium, Ca | 0 mg |
| Iron, Fe | 0.72 mg |
| Sodium, Na | 700 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 0 µg |
| Fatty acids, total saturated | 14 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 80 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2721032, published 2024-12-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.