Johnsonville three cheese italiano sausage with italian style cheese blend, Spinach, Olive oil & roasted tomatoes, Three cheese italiano
USDA name: Three cheese italiano sausage with italian style cheese blend, Spinach, Olive oil & roasted tomatoes, Three cheese italiano
Brandedby Johnsonville Sausage, L.L.C.
180 calories in 1 grilled link (69 g). Per 100 g, protein: 15.9 g, carbohydrates: 1.4 g, fat: 20.3 g.
Johnsonville three cheese italiano sausage with italian style cheese blend, Spinach, Olive oil & roasted tomatoes, Three cheese italiano, 1 grilled link (69 g)
180 calories
- Protein
- 11 g
- Carbs
- 1 g
- Fat
- 14 g
- Fiber
- 0.97 g
- Sugars
- 0 g
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin C3% 2.4 mg
minerals
% of the Daily Value in this serving
- Sodium33% 760 mg
- Iron8% 1.4 mg
- Calcium6% 80 mg
Ingredients
Pork, Roasted tomatoes, Pasteurized process cheese product ([low moisture part-skim mozzarella cheese {cultured part-skim milk, Salt enzymes}, Cheddar cheese {cultured milk, Salt, Enzymes}, Romano cheese {cultured part-skim cow's milk, Salt, Enzymes}, Parmesan cheese {cultured part-skim milk, Salt, Enzymes}, Water, Cream, Sodium phosphates, Salt, Sorbic acid], Powdered cellulose), Spinach, Pasteurized process cheddar cheese ([cheddar cheese {pasteurized milk, Cheese culture, Salt, Enzymes}, Water, Milkfat, Sodium phosphate, Salt, Fruit and vegetable juice color, Paprika extract color, Sorbic acid], Powdered cellulose), Water, And less than 2% of the following: salt, Spices, Vinegar powder, Natural flavor, Garlic powder, Extra virgin olive oil.
- Brand
- Johnsonville
- Made by
- Johnsonville Sausage, L.L.C.
- Label serving
- 1 grilled link
- Barcode (GTIN/UPC)
- 077782679267
- Category
- Sausages, Hotdogs & Brats
- Label updated
- 2021-04-16
How it compares
Against other records in Sausages, Hotdogs & Brats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calcium
Higher than 96%
Same value as 1 of 4,321 other records.
leastmostFiber
Higher than 95%
Same value as 27 of 4,128 other records.
leastmostIron
Higher than 92%
Same value as 0 of 4,589 other records.
leastmostSodium
Higher than 87%
Same value as 0 of 4,646 other records.
leastmostVitamin C
Higher than 85%
Same value as 13 of 3,365 other records.
leastmostCarbohydrates
Lower than 78%
Same value as 3 of 4,637 other records.
leastmost
Questions
- How many calories are in johnsonville three cheese italiano sausage with italian style cheese blend, spinach, olive oil & roasted tomatoes, three cheese italiano?
- 1 grilled link (69 g): 180 calories; protein: 11 g, carbohydrates: 1 g, fat: 14 g.
- How much protein is in johnsonville three cheese italiano sausage with italian style cheese blend, spinach, olive oil & roasted tomatoes, three cheese italiano?
- 15.9 g per 100 g. Its estimated share of calories is 24%, using 4 kcal per gram of protein.
- How many net carbs are in johnsonville three cheese italiano sausage with italian style cheese blend, spinach, olive oil & roasted tomatoes, three cheese italiano?
- 0.05 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 261 kcal |
| Protein | 15.9 g |
| Total lipid (fat) | 20.3 g |
| Carbohydrate, by difference | 1.4 g |
| Fiber, total dietary | 1.4 g |
| Total Sugars | 0 g |
| Calcium, Ca | 116 mg |
| Iron, Fe | 2.1 mg |
| Sodium, Na | 1,101 mg |
| Vitamin C, total ascorbic acid | 3.5 mg |
| Vitamin A, IU | 435 iu |
| Fatty acids, total saturated | 5.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 72 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2281281, published 2022-05-23. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.