Johnsonville original recipe fully cooked breakfast sausage, Original recipe

USDA name: Original recipe fully cooked breakfast sausage, Original recipe

Brandedby Johnsonville Sausage, L.L.C.

230 calories in 2 patties (68 g). Per 100 g, protein: 14.7 g, carbohydrates: 2.9 g, fat: 29.4 g.

Serving
1
= 68 g
230KCAL

Johnsonville original recipe fully cooked breakfast sausage, Original recipe, 2 patties (68 g)

230 calories

Protein
10 g
Carbs
2 g
Fat
20 g
Fiber
—
Sugars
—

How values are estimated

  • Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size2 patties (68 g)
Amount per serving
Calories230
% Daily Value*
Total Fat 20 g26%
Saturated Fat 7 g35%
Cholesterol 50.3 mg17%
Sodium 400 mg17%
Total Carbohydrate 2 g1%
Protein 10 g
Calcium 19.7 mg2%
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium17% 400 mg
  • Iron2% 0.36 mg
  • Calcium2% 19.7 mg

Ingredients

Pork, Water and less than 2% of the following: corn syrup, Salt, Potassium lactate, Spices, Monosodium glutamate, Natural flavors, Dehydrated red bell pepper, Sodium phosphate, Hydrogenated vegetable oil (contains one or more of the following: soybean oil, Palm oil, Cottonseed oil), Dextrose, Sodium diacetate, Spice extractives, Bha, Propyl gallate, Citric acid.

Brand
Johnsonville
Made by
Johnsonville Sausage, L.L.C.
Label serving
2 patties
Barcode (GTIN/UPC)
077782000542
Category
Bacon, Sausages & Ribs
Label updated
2020-05-07

How it compares

Against other records in Bacon, Sausages & Ribs, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sodium

    Lower than 92%

    Same value as 0 of 1,600 other records.

    leastmost

  • Vitamin C

    Higher than 87%

    Same value as 1 of 851 other records.

    leastmost

  • Protein

    Lower than 84%

    Same value as 0 of 1,594 other records.

    leastmost

  • Calcium

    Higher than 78%

    Same value as 20 of 1,146 other records.

    leastmost

  • Carbohydrates

    Higher than 71%

    Same value as 4 of 1,581 other records.

    leastmost

  • Iron

    Lower than 67%

    Same value as 0 of 1,269 other records.

    leastmost

Questions

How many calories are in johnsonville original recipe fully cooked breakfast sausage, original recipe?
2 patties (68 g): 230 calories; protein: 10 g, carbohydrates: 2 g, fat: 20 g.
How much protein is in johnsonville original recipe fully cooked breakfast sausage, original recipe?
14.7 g per 100 g. Its estimated share of calories is 17%, using 4 kcal per gram of protein.
How many net carbs are in johnsonville original recipe fully cooked breakfast sausage, original recipe?
estimated 2.9 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 10 reported nutrients, per 100 g+
Energy338 kcal
Protein14.7 g
Total lipid (fat)29.4 g
Carbohydrate, by difference2.9 g
Calcium, Ca29 mg
Iron, Fe0.53 mg
Sodium, Na588 mg
Vitamin C, total ascorbic acid3.5 mg
Fatty acids, total saturated10.3 g
Cholesterol74 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1558308, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.