Jimmy dean sausage, Egg & cheese biscuit roll-ups, Sausage, Egg & cheese

Ingredients

Biscuit: wheat flour enriched [(wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Malted barley flour], Water, Palm oil, Enriched bleached wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin and folic acid), Dried buttermilk, Oat fiber, Sugar, Sodium bicarbonate, Natural and artificial butter flavor [natural butter flavor (maltodextrin, Enzyme modified butter, Annatto, Turmeric), Natural and artificial flavor, Lactic acid], Dextrose, Leavening (sodium aluminum phosphate, Calcium carbonate), Salt, Monocalcium phosphate, Datem, Sauteed butter type flavor [maltodextrin, Natural and artificial butter flavor, Annatto and turmeric (for color)], Xanthan gum, Tricalcium phosphate. Filling: fully cooked sausage crumble made with pork and chicken: pork, Mechanically separated chicken, Water, Oat fiber, Contains 2% or less of the following: salt, Sugar, Dehydrated pork stock, Chili pepper, Spices, Sodium phosphates, Caramel color, Natural flavor, Maltodextrin, Succinic acid. Pre-cooked scrambled eggs: whole eggs, Skim milk, Soybean oil, Corn starch, Salt, Xanthan gum, Citric acid, Water. Pasteurized process cheddar cheese: cheddar cheese (cultured milk, Salt, Enzymes), Water, Cream, Sodium phosphates, Salt, Sorbic acid (preservative), Vegetable color (annatto and paprika extract), Powdered cellulose (to prevent caking), Natamycin (preservative). Shredded mozzarella cheese: pasteurized milk, Cheese culture, Salt, Enzymes, Potato starch and powdered cellulose (to prevent caking), Natamycin (a natural mold inhibitor). Liquid three cheese sauce: water, Cheddar/parmesan/low moisture mozzarella cheeses (pasteurized milk, Cheese cultures, Salt, Enzymes), Whey, Unsalted butter, Nonfat milk, Corn starch, Contains 2 percent or less of the following: natural flavor, Potassium chloride, Salt, Sodium phosphate, Spice, Xanthan gum, Modified food starch, Modified cellulose.