Jimmy dean farmer's recipe made with egg whites, Natural mozzarella & cheddar cheese, Bacon, Spinach & caramelized onions egg white omelet, Farmer's recipe
USDA name: Farmer's recipe made with egg whites, Natural mozzarella & cheddar cheese, Bacon, Spinach & caramelized onions egg white omelet, Farmer's recipe
Brandedby The Hillshire Brands Company
180 calories in 1 Omelet (102 g). Per 100 g, protein: 13.7 g, carbohydrates: 2.9 g, fat: 11.8 g.
Jimmy dean farmer's recipe made with egg whites, Natural mozzarella & cheddar cheese, Bacon, Spinach & caramelized onions egg white omelet, Farmer's recipe, 1 Omelet (102 g)
180 calories
- Protein
- 14 g
- Carbs
- 3 g
- Fat
- 12 g
- Fiber
- 0 g
- Sugars
- 1.0 g
Nutrition Facts
Calories180
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin A6% 54.1 µg
Little or none: Vitamin C.
minerals
% of the Daily Value in this serving
- Sodium23% 530 mg
- Calcium12% 150 mg
Little or none: Iron.
Ingredients
Egg whites, Mild cheddar cheese [pasteurized milk, Cheese culture, Salt, Enzymes, Annatto (vegetable color)], Fully cooked bacon (cured with: water, Salt, Sugar, Smoke flavoring, Sodium phosphates, Sodium erythorbate, Sodium nitrite), Low moisture part skim mozzarella cheese (cultured pasteurized part skim milk, Salt, Enzymes), Spinach, Soybean oil, Caramelized yellow onion, Modified corn starch, Salt, Carrageenan, Natural butter type flavor (medium chain triglycerides, Lipolyzed butter oil, Butter oil, Flavors, Soybean oil, And annatto extract)
- Brand
- Jimmy dean
- Made by
- The Hillshire Brands Company
- Label serving
- 1 Omelet
- Barcode (GTIN/UPC)
- 077900320910
- Category
- Frozen Breakfast Sandwiches, Biscuits & Meals
- Label updated
- 2023-05-15
How it compares
Against other records in Frozen Breakfast Sandwiches, Biscuits & Meals, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Carbohydrates
Lower than 99%
Same value as 0 of 934 other records.
leastmostIron
Lower than 97%
Same value as 28 of 932 other records.
leastmostProtein
Higher than 96%
Same value as 0 of 930 other records.
leastmostFiber
Lower than 90%
Same value as 90 of 933 other records.
leastmostCalcium
Higher than 84%
Same value as 6 of 930 other records.
leastmostSugars
Lower than 84%
Same value as 3 of 932 other records.
leastmost
Questions
- How many calories are in jimmy dean farmer's recipe made with egg whites, natural mozzarella & cheddar cheese, bacon, spinach & caramelized onions egg white omelet, farmer's recipe?
- 1 Omelet (102 g): 180 calories; protein: 14 g, carbohydrates: 3 g, fat: 12 g.
- How much protein is in jimmy dean farmer's recipe made with egg whites, natural mozzarella & cheddar cheese, bacon, spinach & caramelized onions egg white omelet, farmer's recipe?
- 13.7 g per 100 g. Its estimated share of calories is 31%, using 4 kcal per gram of protein.
- How many net carbs are in jimmy dean farmer's recipe made with egg whites, natural mozzarella & cheddar cheese, bacon, spinach & caramelized onions egg white omelet, farmer's recipe?
- 2.9 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
| Energy | 176 kcal |
| Protein | 13.7 g |
| Total lipid (fat) | 11.8 g |
| Carbohydrate, by difference | 2.9 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0.98 g |
| Calcium, Ca | 147 mg |
| Iron, Fe | 0 mg |
| Sodium, Na | 520 mg |
| Vitamin C, total ascorbic acid | 0 mg |
| Vitamin A, RAE | 53 µg |
| Fatty acids, total saturated | 4.9 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 25 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2623992, published 2023-08-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.