Jenny lee savory bread california tomato basil bread, Tomato basil

USDA name: California tomato basil bread, Tomato basil

Brandedby Jenny lee savory bread

80 calories in 1 onz (28.3 g). Per 100 g, protein: 7.1 g, carbohydrates: 56.5 g, fat: 3.5 g.

Serving
1
= 28.3 g
80KCAL

Jenny lee savory bread california tomato basil bread, Tomato basil, 1 onz (28.3 g)

80 calories

Protein
2 g
Carbs
16 g
Fat
1.0 g
Fiber
0 g
Sugars
1.0 g

Nutrition Facts

Serving size1 onz (28.3 g)
Amount per serving
Calories80
% Daily Value*
Total Fat 1.0 g1%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 140 mg6%
Total Carbohydrate 16 g6%
Dietary Fiber 0 g0%
Total Sugars 1.0 g
Protein 2 g
Calcium 0 mg0%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

  • Vitamin C3% 2.4 mg

minerals

% of the Daily Value in this serving

  • Sodium6% 140 mg
  • Iron6% 1.1 mg

Little or none: Calcium.

Ingredients

Wheat flour, Water, Tomato sugar, Soybean oil, Salt. Contains less than 2 % of each of the following: basil, Garlic, Parmesan cheese [(milk part skim, Cheese culture, Salt enzymes) cellulose powder, Added to prevent caking potassium sorbate, To protect flavor] white vinegar, Yeast, Enzymes.

Made by
Jenny lee savory bread
Label serving
1 onz
Barcode (GTIN/UPC)
0091296301001
Category
Breads & Buns
Label updated
2019-06-29

How it compares

Against other records in Breads & Buns, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Vitamin C

    Higher than 96%

    Same value as 5 of 4,582 other records.

    leastmost

  • Iron

    Higher than 92%

    Same value as 3 of 9,910 other records.

    leastmost

  • Fiber

    Lower than 91%

    Same value as 938 of 10,001 other records.

    leastmost

  • Carbohydrates

    Higher than 87%

    Same value as 0 of 10,029 other records.

    leastmost

  • Protein

    Lower than 83%

    Same value as 5 of 10,028 other records.

    leastmost

  • Calcium

    Lower than 83%

    Same value as 1,706 of 9,892 other records.

    leastmost

Questions

How many calories are in jenny lee savory bread california tomato basil bread, tomato basil?
1 onz (28.3 g): 80 calories; protein: 2 g, carbohydrates: 16 g, fat: 1.0 g.
How much protein is in jenny lee savory bread california tomato basil bread, tomato basil?
7.1 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in jenny lee savory bread california tomato basil bread, tomato basil?
56.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy283 kcal
Protein7.1 g
Total lipid (fat)3.5 g
Carbohydrate, by difference56.5 g
Fiber, total dietary0 g
Total Sugars3.5 g
Calcium, Ca0 mg
Iron, Fe3.8 mg
Sodium, Na495 mg
Vitamin C, total ascorbic acid8.5 mg
Vitamin A, IU353 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 719284, published 2019-12-06. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.