Jennie-o turkey lean breakfast sausage links, Turkey

USDA name: Turkey lean breakfast sausage links, Turkey

Brandedby Jennie-O Turkey Store, Inc.

80 calories in 2 links (56 g). 16.1 g protein, 0 g carbs and 8.9 g fat per 100 g.

Serving
1
= 56 g
80KCAL

Jennie-o turkey lean breakfast sausage links, Turkey, 2 links (56 g)

80 calories

Protein
9 g
Carbs
0 g
Fat
5 g
Fiber
—
Sugars
—

Nutrition Facts

Serving size2 links (56 g)
Amount per serving
Calories
80
% Daily Value*
Total Fat 5 g6%
Saturated Fat 1.5 g8%
Trans Fat 0 g
Cholesterol 44.8 mg15%
Sodium 320 mg14%
Total Carbohydrate 0 g0%
Protein 9 g
Iron 0.36 mg2%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

minerals

% of the Daily Value in this serving

  • Sodium14% 320 mg
  • Iron2% 0.36 mg

Ingredients

Turkey, Contains 2% or less seasoning (salt, Dextrose, Spice, Spice extractives, Hydrolyzed corn protein, Bha, Bht, Citric acid), Natural flavoring.

Brand
Jennie-o
Made by
Jennie-O Turkey Store, Inc.
Label serving
2 links
Barcode (GTIN/UPC)
042222614405
Category
Frozen Bacon, Sausages & Ribs
Label updated
2021-01-20

How it compares

Against the 361 foods in Frozen Bacon, Sausages & Ribs, per 100 g.

  • Carbohydrates

    Lower than 100%

    leastmost
  • Iron

    Lower than 95%

    leastmost
  • Calories

    Lower than 94%

    leastmost
  • Total fat

    Lower than 85%

    leastmost
  • Sodium

    Lower than 64%

    leastmost
  • Protein

    Higher than 58%

    leastmost

Questions

How many calories are in jennie-o turkey lean breakfast sausage links, turkey?
2 links (56 g) has 80 calories, 9 g of protein, 0 g of carbohydrates and 5 g of fat.
How much protein is in jennie-o turkey lean breakfast sausage links, turkey?
16.1 g per 100 g, which is 45% of its calories.
How many net carbs are in jennie-o turkey lean breakfast sausage links, turkey?
0 g per 100 g: 0 g of carbohydrates minus 0 g of fiber.

Similar foods

All 9 nutrients, per 100 g+
Energy143 kcal
Protein16.1 g
Total lipid (fat)8.9 g
Carbohydrate, by difference0 g
Iron, Fe0.64 mg
Sodium, Na571 mg
Fatty acids, total saturated2.7 g
Fatty acids, total trans0 g
Cholesterol80 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA (values per 100 g computed by USDA from the label). FDC ID 2010901, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.