Jennie-o 95% lean | 5% fat ground turkey
USDA name: 95% lean | 5% fat ground turkey
Brandedby Jennie-O Turkey Store, Inc.
100 calories in 4 onz (112 g). Per 100 g, protein: 20.5 g, carbohydrates: 0 g, fat: 5.4 g.
Jennie-o 95% lean | 5% fat ground turkey, 4 onz (112 g)
100 calories
- Protein
- 23 g
- Carbs
- 0 g
- Fat
- 6 g
- Fiber
- 0 g
- Sugars
- 0 g
Nutrition Facts
Calories100
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
minerals
% of the Daily Value in this serving
- Potassium8% 380 mg
- Sodium4% 89.6 mg
- Iron2% 0.4 mg
Ingredients
Turkey breast, Rosemary extract.
- Brand
- Jennie-o
- Made by
- Jennie-O Turkey Store, Inc.
- Label serving
- 4 onz
- Barcode (GTIN/UPC)
- 042222841061
- Category
- Poultry, Chicken & Turkey
- Label updated
- 2021-01-15
How it compares
Against other records in Poultry, Chicken & Turkey, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Calories
Lower than 96%
Same value as 24 of 792 other records.
leastmostIron
Lower than 85%
Same value as 6 of 783 other records.
leastmostPotassium
Higher than 82%
Same value as 8 of 148 other records.
leastmostProtein
Higher than 70%
Same value as 33 of 792 other records.
leastmostSodium
Lower than 66%
Same value as 28 of 792 other records.
leastmostTotal fat
Lower than 54%
Same value as 12 of 788 other records.
leastmost
Questions
- How many calories are in jennie-o 95% lean | 5% fat ground turkey?
- 4 onz (112 g): 100 calories; protein: 23 g, carbohydrates: 0 g, fat: 6 g.
- How much protein is in jennie-o 95% lean | 5% fat ground turkey?
- 20.5 g per 100 g. Its estimated share of calories is 92%, using 4 kcal per gram of protein.
- How many net carbs are in jennie-o 95% lean | 5% fat ground turkey?
- 0 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 13 reported nutrients, per 100 g+
| Energy | 89 kcal |
| Protein | 20.5 g |
| Total lipid (fat) | 5.4 g |
| Carbohydrate, by difference | 0 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 0 g |
| Iron, Fe | 0.36 mg |
| Potassium, K | 339 mg |
| Sodium, Na | 80 mg |
| Vitamin D (D2 + D3), International Units | 14 iu |
| Fatty acids, total saturated | 1.8 g |
| Fatty acids, total trans | 0 g |
| Cholesterol | 49 mg |
Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2467928, published 2023-02-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.