How many calories are in jell-o gelatin dessert, mango?

0.5 cup (21 g): 80 calories; protein: 2 g, carbohydrates: 18 g, fat: 0 g.

How much protein is in jell-o gelatin dessert, mango?

9.5 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.

How many net carbs are in jell-o gelatin dessert, mango?

estimated 85.7 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Jell-o gelatin dessert, Mango

USDA name: Gelatin dessert, Mango

Brandedby Kraft Heinz Foods Company

80 calories in 0.5 cup (21 g). Per 100 g, protein: 9.5 g, carbohydrates: 85.7 g, fat: 0 g.

Serving

= 21 g

Jell-o gelatin dessert, Mango, 0.5 cup (21 g)

80 calories

Protein: 2 g
Carbs: 18 g
Fat: 0 g
Fiber: —
Sugars: 18 g

How values are estimated

Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

The source table below keeps USDA's reported values. — means not reported.

Nutrition Facts

Serving size0.5 cup (21 g)

Amount per serving
Calories80

% Daily Value*

Total Fat 0 g0%

Saturated Fat 0 g0%

Trans Fat 0 g

Cholesterol —

Sodium 85 mg4%

Total Carbohydrate 18 g7%

Total Sugars 18 g

Protein 2 g

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

Sodium4% 85 mg

Ingredients

Sugar, Gelatin, Adipic acid (for tartness), Contains less than 2% of natural and artificial flavor, Disodium phosphate and sodium citrate (control acidity), Fumaric acid (for tartness), Yellow 5, Yellow 6.

Brand: Jell-o
Made by: Kraft Heinz Foods Company
Label serving: 0.5 cup
Barcode (GTIN/UPC): 043000048177
Category: Gelatin, Gels, Pectins & Desserts
Label updated: 2018-02-16

How it compares

Against other records in Gelatin, Gels, Pectins & Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

Sodium
Higher than 73%
Same value as 1 of 854 other records.
leastmost
Protein
Higher than 72%
Same value as 16 of 848 other records.
leastmost
Calories
Higher than 62%
Same value as 220 of 856 other records.
leastmost
Sugars
Higher than 61%
Same value as 41 of 838 other records.
leastmost
Carbohydrates
Higher than 59%
Same value as 29 of 852 other records.
leastmost
Total fat
Lower than 4%
Same value as 814 of 851 other records.
leastmost

Questions

How many calories are in jell-o gelatin dessert, mango?: 0.5 cup (21 g): 80 calories; protein: 2 g, carbohydrates: 18 g, fat: 0 g.
How much protein is in jell-o gelatin dessert, mango?: 9.5 g per 100 g. Its estimated share of calories is 10%, using 4 kcal per gram of protein.
How many net carbs are in jell-o gelatin dessert, mango?: estimated 85.7 g per 100 g. Estimated upper bound: carbohydrate minus an assumed 0 g fiber because fiber was not reported.

Similar foods

All 8 reported nutrients, per 100 g+

Energy	381 kcal
Protein	9.5 g
Total lipid (fat)	0 g
Carbohydrate, by difference	85.7 g
Total Sugars	85.7 g
Sodium, Na	405 mg
Fatty acids, total saturated	0 g
Fatty acids, total trans	0 g

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 1629329, published 2021-03-19. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.