Jc's pie pops, Frozen cream dessert, Caramel turtle, Caramel turtle

Brandedby Acrotech Industries, Inc.

220 calories in 1 pop (74 g). Per 100 g, protein: 2.7 g, carbohydrates: 31.1 g, fat: 18.9 g.

Among the other records in Other Frozen Desserts, per 100 g: more calcium than 88%, and more total fat than 79%.

Compare with another food →

Serving
1
= 74 g
220KCAL
Where the calories come from

Jc's pie pops, Frozen cream dessert, Caramel turtle, Caramel turtle, 1 pop (74 g)

220 calories

  • Protein2 g4% of calories
  • Carbs23 g41% of calories

    incl. 0 g fiber · 11 g sugars

  • Fat14 g56% of calories

Nutrition Facts

Serving size1 pop (74 g)
Amount per serving
Calories
220
% Daily Value*
Total Fat 14 g18%
Saturated Fat 7 g35%
Trans Fat 0 g
Cholesterol 17.8 mg6%
Sodium 88.1 mg4%
Total Carbohydrate 23 g8%
Dietary Fiber 0 g0%
Total Sugars 11 g
Protein 2 g
Calcium 70.3 mg5%
Iron 0.72 mg4%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 855538004200 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Calcium5% 70.3 mg
  • Iron4% 0.72 mg
  • Sodium4% 88.1 mg

Ingredients

Creamy inside: skim milk, Cream, Cane sugar, Organic corn syrup, Coconut oil, Natural flavors, Guar gum, Cellulose gel, Cellulose gum, Carrageenan, Turmeric (for color). Crunchy outside: unbleached enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Unbleached enriched wheat flour (wheat flour, Niacin, Reduced iron, Thiamine mononitrate, Riboflavin, Folic acid), Cane sugar, Eggs, Expeller pressed canola oil, Cocoa powder, Molasses, Honey, Palm kernel oil, Palm oil (sustainably sourced), Butter, Whey, Whole milk, Organic soy lecithin, Baking powder (sodium acid pyrophosphate, Baking soda, Corn starch, Monocalcium phosphate), Salt, Natural flavor, Turmeric (for color).

Brand
Jc's pie pops
Made by
Acrotech Industries, Inc.
Label serving
1 pop
Barcode (GTIN/UPC)
855538004200
Category
Other Frozen Desserts
Label updated
2017-07-14

How it compares

Against other records in Other Frozen Desserts, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Calcium

    Higher than 88%

    Same value as 5 of 1,768 other records.

    leastmost
  • Total fat

    Higher than 79%

    Same value as 2 of 1,834 other records.

    leastmost
  • Sugars

    Lower than 79%

    Same value as 0 of 1,830 other records.

    leastmost
  • Fiber

    Lower than 78%

    Same value as 400 of 1,818 other records.

    leastmost
  • Calories

    Higher than 69%

    Same value as 2 of 1,842 other records.

    leastmost
  • Iron

    Higher than 62%

    Same value as 8 of 1,779 other records.

    leastmost

Questions

How many calories are in jc's pie pops, frozen cream dessert, caramel turtle, caramel turtle?
1 pop (74 g): 220 calories; protein: 2 g, carbohydrates: 23 g, fat: 14 g.
How much protein is in jc's pie pops, frozen cream dessert, caramel turtle, caramel turtle?
2.7 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
How many net carbs are in jc's pie pops, frozen cream dessert, caramel turtle, caramel turtle?
31.1 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

Similar foods

All 14 reported nutrients, per 100 g+
Energy297 kcal
Protein2.7 g
Total lipid (fat)18.9 g
Carbohydrate, by difference31.1 g
Fiber, total dietary0 g
Total Sugars14.9 g
Calcium, Ca95 mg
Iron, Fe0.97 mg
Sodium, Na119 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU1,014 iu
Fatty acids, total saturated9.5 g
Fatty acids, total trans0 g
Cholesterol24 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1891874, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.