Japon dry roasted crunchy peanuts, Limon, Chamoy, Fuego, Original japanese-style

USDA name: Dry roasted crunchy peanuts, Limon, Chamoy, Fuego, Original japanese-style

Brandedby Dos Amigos Inc.

180 calories in 1/4 cup (32 g). Per 100 g, protein: 21.9 g, carbohydrates: 56.3 g, fat: 28.1 g.

Serving
1
= 32 g
180KCAL

Japon dry roasted crunchy peanuts, Limon, Chamoy, Fuego, Original japanese-style, 1/4 cup (32 g)

180 calories

Protein
7 g
Carbs
18 g
Fat
9 g
Fiber
2.5 g
Sugars
7 g

Nutrition Facts

Serving size1/4 cup (32 g)
Amount per serving
Calories180
% Daily Value*
Total Fat 9 g12%
Saturated Fat 1.3 g6%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 112 mg5%
Total Carbohydrate 18 g7%
Dietary Fiber 2.5 g9%
Total Sugars 7 g
Includes Added Sugars 7 g14%
Protein 7 g
Vitamin D 0 mcg0%
Calcium 18.9 mg1%
Iron 0.8 mg4%
Potassium 234 mg5%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Potassium5% 234 mg
    • Sodium5% 112 mg
    • Iron4% 0.8 mg
    • Calcium1% 18.9 mg

    Ingredients

    Select peanuts, Wheat flour, Cane sugar, Iodized salt, Hydrolyzed soy protein, Arabic gum, Caramel color, Artificial lemon flavor, Color fd&c yellow no.6, Fd&c red no.40, Citric acid, Xanthan gum, Red pepper oleoresin, Acetic acid, Ascorbic acid, Guajillo pepper oleoresin, Monosodium glutamate, Modified starch, Spices, Red chili pepper, Whey protein, Natural and artificial flavor, Yeast, Paprika extract, Bht, Bha, Silicon dioxide.

    Brand
    Japon
    Made by
    Dos Amigos Inc.
    Label serving
    1/4 cup
    Barcode (GTIN/UPC)
    604730105945
    Category
    Popcorn, Peanuts, Seeds & Related Snacks
    Label updated
    2023-10-23

    How it compares

    Against other records in Popcorn, Peanuts, Seeds & Related Snacks, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Potassium

      Higher than 91%

      Same value as 4 of 11,087 other records.

      leastmost

    • Protein

      Higher than 89%

      Same value as 37 of 21,424 other records.

      leastmost

    • Carbohydrates

      Higher than 72%

      Same value as 29 of 21,337 other records.

      leastmost

    • Total fat

      Lower than 70%

      Same value as 32 of 21,427 other records.

      leastmost

    • Fiber

      Higher than 67%

      Same value as 10 of 21,355 other records.

      leastmost

    • Calcium

      Lower than 64%

      Same value as 85 of 20,880 other records.

      leastmost

    Questions

    How many calories are in japon dry roasted crunchy peanuts, limon, chamoy, fuego, original japanese-style?
    1/4 cup (32 g): 180 calories; protein: 7 g, carbohydrates: 18 g, fat: 9 g.
    How much protein is in japon dry roasted crunchy peanuts, limon, chamoy, fuego, original japanese-style?
    21.9 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
    How many net carbs are in japon dry roasted crunchy peanuts, limon, chamoy, fuego, original japanese-style?
    48.5 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.

    Similar foods

    All 15 reported nutrients, per 100 g+
    Energy562 kcal
    Protein21.9 g
    Total lipid (fat)28.1 g
    Carbohydrate, by difference56.3 g
    Fiber, total dietary7.8 g
    Total Sugars21.9 g
    Sugars, added21.9 g
    Calcium, Ca59 mg
    Iron, Fe2.5 mg
    Potassium, K730 mg
    Sodium, Na350 mg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated3.9 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2665939, published 2023-11-16. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.