Jagerbomb
184 calories in 1 shot (180 g). Per 100 g, protein: 0.34 g, carbohydrates: 16 g, fat: 0.03 g.
Among the other records in Liquor and cocktails, per 100 g: more sugars than 85%, and more sodium than 85%.
Jagerbomb, 1 shot
184 calories
- Protein0.61 g1% of calories
- Carbs28.7 g62% of calories
incl. 0 g fiber · 28.8 g sugars
- Fat0.054 g0% of calories
Alcohol 9.5 g · 36% of calories
Nutrition Facts
Calories184
* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.
vitamins
% of the Daily Value in this serving
- Vitamin B6172% 2.9 mg
- Vitamin B12111% 2.7 µg
- Niacin (B3)83% 13.3 mg
- Riboflavin (B2)11% 0.14 mg
- Thiamin (B1)5% 0.056 mg
Little or none: Choline, Folate, Vitamin A, Vitamin C, Vitamin D, Vitamin E, Vitamin K.
minerals
% of the Daily Value in this serving
- Magnesium6% 25.2 mg
- Sodium2% 54 mg
- Copper1% 0.011 mg
- Calcium1% 9 mg
- Selenium1% 0.36 µg
- Iron1% 0.11 mg
Little or none: Zinc, Phosphorus, Potassium.
How it compares
Against other records in Liquor and cocktails, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.
Sugars
Higher than 85%
Same value as 0 of 68 other records.
leastmostSodium
Higher than 85%
Same value as 1 of 68 other records.
leastmostProtein
Higher than 84%
Same value as 0 of 68 other records.
leastmostCarbohydrates
Higher than 81%
Same value as 0 of 68 other records.
leastmostPotassium
Lower than 69%
Same value as 1 of 68 other records.
leastmostCalcium
Higher than 69%
Same value as 4 of 68 other records.
leastmost
Questions
- How many calories are in jagerbomb?
- 1 shot (180 g): 184 calories; protein: 0.61 g, carbohydrates: 28.7 g, fat: 0.054 g.
- How much protein is in jagerbomb?
- 0.34 g per 100 g. Its estimated share of calories is 1%, using 4 kcal per gram of protein.
- How many net carbs are in jagerbomb?
- 16 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 65 reported nutrients, per 100 g+
| Water | 78.3 g |
| Energy | 102 kcal |
| Protein | 0.34 g |
| Total lipid (fat) | 0.03 g |
| Carbohydrate, by difference | 16 g |
| Fiber, total dietary | 0 g |
| Total Sugars | 16 g |
| Calcium, Ca | 5 mg |
| Iron, Fe | 0.06 mg |
| Magnesium, Mg | 14 mg |
| Phosphorus, P | 1 mg |
| Potassium, K | 3 mg |
| Sodium, Na | 30 mg |
| Zinc, Zn | 0.02 mg |
| Copper, Cu | 0.006 mg |
| Selenium, Se | 0.2 µg |
| Vitamin C, total ascorbic acid | 0 mg |
| Thiamin | 0.031 mg |
| Riboflavin | 0.08 mg |
| Niacin | 7.4 mg |
| Vitamin B-6 | 1.6 mg |
| Folate, total | 0 µg |
| Folic acid | 0 µg |
| Folate, food | 0 µg |
| Folate, DFE | 0 µg |
| Choline, total | 0.2 mg |
| Vitamin B-12 | 1.5 µg |
| Vitamin B-12, added | 1.5 µg |
| Vitamin A, RAE | 0 µg |
| Retinol | 0 µg |
| Carotene, beta | 0 µg |
| Carotene, alpha | 0 µg |
| Cryptoxanthin, beta | 0 µg |
| Lycopene | 0 µg |
| Lutein + zeaxanthin | 0 µg |
| Vitamin E (alpha-tocopherol) | 0 mg |
| Vitamin E, added | 0 mg |
| Vitamin D (D2 + D3) | 0 µg |
| Vitamin K (phylloquinone) | 0 µg |
| Fatty acids, total saturated | 0 g |
| SFA 4:0 | 0 g |
| SFA 6:0 | 0 g |
| SFA 8:0 | 0 g |
| SFA 10:0 | 0 g |
| SFA 12:0 | 0 g |
| SFA 14:0 | 0 g |
| SFA 16:0 | 0 g |
| SFA 18:0 | 0 g |
| Fatty acids, total monounsaturated | 0 g |
| MUFA 16:1 | 0 g |
| MUFA 18:1 | 0 g |
| MUFA 20:1 | 0 g |
| MUFA 22:1 | 0 g |
| Fatty acids, total polyunsaturated | 0 g |
| PUFA 18:2 | 0 g |
| PUFA 18:3 | 0 g |
| PUFA 18:4 | 0 g |
| PUFA 20:4 | 0 g |
| PUFA 20:5 n-3 (EPA) | 0 g |
| PUFA 22:5 n-3 (DPA) | 0 g |
| PUFA 22:6 n-3 (DHA) | 0 g |
| Cholesterol | 0 mg |
| Alcohol, ethyl | 5.3 g |
| Caffeine | 22 mg |
| Theobromine | 0 mg |
Source: USDA Survey foods (FNDDS): foods as Americans report eating them, from What We Eat in America. FDC ID 2710635, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.