Jafflz indian curry coconut curry with legumes and greens in a wheat bread toasted pocket, Indian curry

USDA name: Indian curry coconut curry with legumes and greens in a wheat bread toasted pocket, Indian curry

Brandedby Jafflz, Llc

201 calories in 6 onz (170 g). Per 100 g, protein: 4.7 g, carbohydrates: 24.1 g, fat: 0.88 g.

Serving
1
= 170 g
201KCAL

Jafflz indian curry coconut curry with legumes and greens in a wheat bread toasted pocket, Indian curry, 6 onz (170 g)

201 calories

Protein
8 g
Carbs
41 g
Fat
1.5 g
Fiber
7 g
Sugars
5 g

Nutrition Facts

Serving size6 onz (170 g)
Amount per serving
Calories
201
% Daily Value*
Total Fat 1.5 g2%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 430 mg19%
Total Carbohydrate 41 g15%
Dietary Fiber 7 g25%
Total Sugars 5 g
Includes Added Sugars 1.5 g3%
Protein 8 g
Calcium 83.3 mg6%
Iron 3 mg17%
Potassium 260 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

minerals

% of the Daily Value in this serving

  • Sodium19% 430 mg
  • Iron17% 3 mg
  • Calcium6% 83.3 mg
  • Potassium6% 260 mg

Ingredients

Filling: onion, Canned tomatoes (vine ripened tomatoes, Tomato juice, Salt, Calcium chloride, Citric acid), Coconut milk (water, Coconut milk, Guar gum), Garbanzo beans, Potatoes, Kale, Collards, Lentils, Spinach, Palm sugar, Ginger, Garlic, Spices. Bread pocket: whole wheat flour, Water, Unbleached wheat flour (flour, Niacin, Iron, Thiamine mononitrate, Riboflavin, Folic acid, Enzyme, Malted barley flour), Yeast, Microwave agent (enriched wheat flour (wheat flour, Corn syrup solids, Monoglycerides, Oat fiber, Guar gum, Sodium alginate, Contains 2% or less: yeast xanthan gum, Enzymes, Sulphite)), Salt, Dough conditioner (ascorbic acid, Enzymes).

Brand
Jafflz
Made by
Jafflz, Llc
Label serving
6 onz
Barcode (GTIN/UPC)
853870007668
Category
Frozen Appetizers & Hors D'oeuvres
Label updated
2021-04-27

How it compares

Against other records in Frozen Appetizers & Hors D'oeuvres, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Total fat

    Lower than 98%

    Same value as 6 of 4,562 other records.

    leastmost
  • Calories

    Lower than 97%

    Same value as 10 of 4,566 other records.

    leastmost
  • Fiber

    Higher than 96%

    Same value as 0 of 4,555 other records.

    leastmost
  • Sodium

    Lower than 92%

    Same value as 1 of 4,557 other records.

    leastmost
  • Protein

    Lower than 91%

    Same value as 29 of 4,561 other records.

    leastmost
  • Iron

    Higher than 73%

    Same value as 26 of 4,537 other records.

    leastmost

Questions

How many calories are in jafflz indian curry coconut curry with legumes and greens in a wheat bread toasted pocket, indian curry?
6 onz (170 g): 201 calories; protein: 8 g, carbohydrates: 41 g, fat: 1.5 g.
How much protein is in jafflz indian curry coconut curry with legumes and greens in a wheat bread toasted pocket, indian curry?
4.7 g per 100 g. Its estimated share of calories is 16%, using 4 kcal per gram of protein.
How many net carbs are in jafflz indian curry coconut curry with legumes and greens in a wheat bread toasted pocket, indian curry?
20 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 15 reported nutrients, per 100 g+
Energy118 kcal
Protein4.7 g
Total lipid (fat)0.88 g
Carbohydrate, by difference24.1 g
Fiber, total dietary4.1 g
Total Sugars2.9 g
Sugars, added0.9 g
Calcium, Ca49 mg
Iron, Fe1.8 mg
Potassium, K153 mg
Sodium, Na253 mg
Vitamin D (D2 + D3), International Units0 iu
Fatty acids, total saturated0 g
Fatty acids, total trans0 g
Cholesterol0 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2177670, published 2021-10-28. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.