Jack link's sausages made with premium cuts of beef & pork, Teriyaki

USDA name: Sausages made with premium cuts of beef & pork, Teriyaki

Brandedby Link Snacks, Inc.

250 calories in 1 sausage (85 g). Per 100 g, protein: 12.9 g, carbohydrates: 4.7 g, fat: 24.7 g.

Among the other records in Sausages, Hotdogs & Brats, per 100 g: more sugars than 80%, and more sodium than 80%.

Compare with another food →

Serving
1
= 85 g
250KCAL
Where the calories come from

Jack link's sausages made with premium cuts of beef & pork, Teriyaki, 1 sausage (85 g)

250 calories

  • Protein11 g18% of calories
  • Carbs4 g6% of calories

    incl. 0 g fiber · 2 g sugars

  • Fat21 g76% of calories

Nutrition Facts

Serving size1 sausage (85 g)
Amount per serving
Calories
250
% Daily Value*
Total Fat 21 g27%
Saturated Fat 8 g40%
Trans Fat 0 g
Cholesterol 50.1 mg17%
Sodium 870 mg38%
Total Carbohydrate 4 g1%
Dietary Fiber 0 g0%
Total Sugars 2 g
Protein 11 g
Calcium 20.4 mg2%
Iron 1.1 mg6%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

Find it at

Barcode 079228300049 · We may earn a commission

minerals

% of the Daily Value in this serving

  • Sodium38% 870 mg
  • Iron6% 1.1 mg
  • Calcium2% 20.4 mg

Ingredients

Beef, Pork, Water, Sugar, With less than 2% of salt, Natural flavors, Soy sauce powder (soybeans, Rice, Salt, Maltodextrin), Hydrolyzed corn protein, Beef stock, Yeast extract, Paprika, Sodium phosphate, Natural hardwood smoked sugar, Sodium ertyhorbate, Sodium nitrite.

Brand
Jack link's
Made by
Link Snacks, Inc.
Label serving
1 sausage
Barcode (GTIN/UPC)
079228300049
Category
Sausages, Hotdogs & Brats
Label updated
2018-08-15

How it compares

Against other records in Sausages, Hotdogs & Brats, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

  • Sugars

    Higher than 80%

    Same value as 62 of 4,388 other records.

    leastmost
  • Sodium

    Higher than 80%

    Same value as 4 of 4,636 other records.

    leastmost
  • Carbohydrates

    Higher than 79%

    Same value as 52 of 4,628 other records.

    leastmost
  • Protein

    Lower than 72%

    Same value as 41 of 4,638 other records.

    leastmost
  • Total fat

    Higher than 58%

    Same value as 29 of 4,638 other records.

    leastmost
  • Calories

    Higher than 57%

    Same value as 45 of 4,643 other records.

    leastmost

Questions

How many calories are in jack link's sausages made with premium cuts of beef & pork, teriyaki?
1 sausage (85 g): 250 calories; protein: 11 g, carbohydrates: 4 g, fat: 21 g.
How much protein is in jack link's sausages made with premium cuts of beef & pork, teriyaki?
12.9 g per 100 g. Its estimated share of calories is 18%, using 4 kcal per gram of protein.
How many net carbs are in jack link's sausages made with premium cuts of beef & pork, teriyaki?
4.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
All 14 reported nutrients, per 100 g+
Energy294 kcal
Protein12.9 g
Total lipid (fat)24.7 g
Carbohydrate, by difference4.7 g
Fiber, total dietary0 g
Total Sugars2.4 g
Calcium, Ca24 mg
Iron, Fe1.3 mg
Sodium, Na1,024 mg
Vitamin C, total ascorbic acid0 mg
Vitamin A, IU118 iu
Fatty acids, total saturated9.4 g
Fatty acids, total trans0 g
Cholesterol59 mg

Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labeled separately. FDC ID 1908929, published 2021-07-29. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.