J. Hungerford Smith J HUNGERFORD SMITH Sugar Free/Fat Free Chocolate Fudge. 3/#10 can

USDA name: J Hungerford Smith Sugar Free/Fat Free Chocolate Fudge. 3/#10 can

Brandedby Conagra Brands, Inc

110 calories in 2 tbsp (39g). Per 100 g, protein: 2.6 g, carbohydrates: 66.7 g, fat: 0 g.

Serving
1
= 39 g
110KCAL

J. Hungerford Smith J HUNGERFORD SMITH Sugar Free/Fat Free Chocolate Fudge. 3/#10 can, 2 tbsp (39g)

110 calories

Protein
1.0 g
Carbs
26 g
Fat
0 g
Fiber
0 g
Sugars
0 g

Nutrition Facts

Serving size2 tbsp (39g)
Amount per serving
Calories110
% Daily Value*
Total Fat 0 g0%
Saturated Fat 0 g0%
Trans Fat 0 g
Cholesterol 0 mg0%
Sodium 60.1 mg3%
Total Carbohydrate 26 g9%
Dietary Fiber 0 g0%
Total Sugars 0 g
Includes Added Sugars 0 g0%
Protein 1.0 g
Vitamin D 0 mcg0%
Calcium 0 mg0%
Iron 0.5 mg3%
Potassium 0 mg0%

* The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. — means not reported. Estimates use the assumptions explained on this page.

vitamins

% of the Daily Value in this serving

    Little or none: Vitamin A, Vitamin C, Vitamin D.

    minerals

    % of the Daily Value in this serving

    • Iron3% 0.5 mg
    • Sodium3% 60.1 mg

    Little or none: Calcium, Potassium.

    Ingredients

    Maltitol, Nonfat milk*, Maltodextrin, Cocoa (processed with alkali), Less than 2% of: modified food starch, Corn starch, Whey*, Disodium phosphate, Potassium sorbate (preservative), Salt, Chocolate liquor (including soy), Artificial flavors, Invert sugar*, Natural flavor, Caramel color. Contains: milk, Soy. *adds an insignificant amount of sugar.

    Brand
    J. Hungerford Smith
    Made by
    Conagra Brands, Inc
    Label serving
    2 tbsp (39g)
    Barcode (GTIN/UPC)
    00027000220207
    Category
    Desserts/Dessert Sauces/Toppings
    Label updated
    2024-09-27

    How it compares

    Against other records in Desserts/Dessert Sauces/Toppings, per 100 g. Each nutrient uses only records with a value; matching values are counted separately. Percentages are rounded.

    • Sugars

      Lower than 97%

      Same value as 13 of 400 other records.

      leastmost

    • Carbohydrates

      Higher than 96%

      Same value as 1 of 400 other records.

      leastmost

    • Iron

      Higher than 74%

      Same value as 0 of 400 other records.

      leastmost

    • Total fat

      Lower than 71%

      Same value as 118 of 400 other records.

      leastmost

    • Sodium

      Higher than 67%

      Same value as 1 of 400 other records.

      leastmost

    • Calories

      Higher than 66%

      Same value as 0 of 400 other records.

      leastmost

    Questions

    How many calories are in j. hungerford smith j hungerford smith sugar free/fat free chocolate fudge. 3/#10 can?
    2 tbsp (39g): 110 calories; protein: 1.0 g, carbohydrates: 26 g, fat: 0 g.
    How much protein is in j. hungerford smith j hungerford smith sugar free/fat free chocolate fudge. 3/#10 can?
    2.6 g per 100 g. Its estimated share of calories is 4%, using 4 kcal per gram of protein.
    How many net carbs are in j. hungerford smith j hungerford smith sugar free/fat free chocolate fudge. 3/#10 can?
    66.7 g per 100 g. Calculated as carbohydrate minus fiber, floored at zero.
    All 19 reported nutrients, per 100 g+
    Energy282 kcal
    Protein2.6 g
    Total lipid (fat)0 g
    Carbohydrate, by difference66.7 g
    Fiber, total dietary0 g
    Total Sugars0 g
    Sugars, added0 g
    Calcium, Ca0 mg
    Iron, Fe1.3 mg
    Potassium, K0 mg
    Sodium, Na154 mg
    Vitamin C, total ascorbic acid0 mg
    Vitamin A, RAE0 µg
    Vitamin D (D2 + D3)0 µg
    Fatty acids, total saturated0 g
    Fatty acids, total monounsaturated0 g
    Fatty acids, total polyunsaturated0 g
    Fatty acids, total trans0 g
    Cholesterol0 mg

    Source: USDA Branded Foods: the manufacturer's label, as submitted to USDA, per 100 g or 100 ml. Our estimates are labelled separately. FDC ID 2716682, published 2024-10-31. Daily Values are the FDA's for adults and children 4 years and older. How we process USDA's data.